Q3) Wet sugar that contains 20% water is sent through a dryer where 75% of the water is removed. Take 100 kg/h feed as basis and all percentages given on mass basis. a) Show that the degree of freedom for the process is zero. b) Calculate the mass fraction of dry sugar in the wet sugar that leaves the dryer. c) Calculate the ratio of H₂O removed/kilogram wet sugar leaving the dryer. d) What will be the flow rate of the wet sugar if the water is removed at a rate of 100 lbm/min? [1

Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
icon
Related questions
Question
Q3) Wet sugar that contains 20% water is sent through a dryer where 75% of the water is
removed. Take 100 kg/h feed as basis and all percentages given on mass basis.
a) Show that the degree of freedom for the process is zero.
b) Calculate the mass fraction of dry sugar in the wet sugar that leaves the dryer.
c) Calculate the ratio of H₂O removed/kilogram wet sugar leaving the dryer.
d) What will be the flow rate of the wet sugar if the water is removed at a rate of 100
lbm/min? [1
Transcribed Image Text:Q3) Wet sugar that contains 20% water is sent through a dryer where 75% of the water is removed. Take 100 kg/h feed as basis and all percentages given on mass basis. a) Show that the degree of freedom for the process is zero. b) Calculate the mass fraction of dry sugar in the wet sugar that leaves the dryer. c) Calculate the ratio of H₂O removed/kilogram wet sugar leaving the dryer. d) What will be the flow rate of the wet sugar if the water is removed at a rate of 100 lbm/min? [1
Expert Solution
steps

Step by step

Solved in 4 steps with 4 images

Blurred answer
Recommended textbooks for you
Introduction to Chemical Engineering Thermodynami…
Introduction to Chemical Engineering Thermodynami…
Chemical Engineering
ISBN:
9781259696527
Author:
J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:
McGraw-Hill Education
Elementary Principles of Chemical Processes, Bind…
Elementary Principles of Chemical Processes, Bind…
Chemical Engineering
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY
Elements of Chemical Reaction Engineering (5th Ed…
Elements of Chemical Reaction Engineering (5th Ed…
Chemical Engineering
ISBN:
9780133887518
Author:
H. Scott Fogler
Publisher:
Prentice Hall
Process Dynamics and Control, 4e
Process Dynamics and Control, 4e
Chemical Engineering
ISBN:
9781119285915
Author:
Seborg
Publisher:
WILEY
Industrial Plastics: Theory and Applications
Industrial Plastics: Theory and Applications
Chemical Engineering
ISBN:
9781285061238
Author:
Lokensgard, Erik
Publisher:
Delmar Cengage Learning
Unit Operations of Chemical Engineering
Unit Operations of Chemical Engineering
Chemical Engineering
ISBN:
9780072848236
Author:
Warren McCabe, Julian C. Smith, Peter Harriott
Publisher:
McGraw-Hill Companies, The