Part 2: Determination of the Specific Heat Capacity of a Penny 1. Volume of water: 40.0mL 2. Initial Temperature of water: 23.6 °C 3. Mass of pennies: 37.4 g 4. Initial Temperature of pennies: 45.6 °C 5. Final Temperature of water, pennies, and calorimeter: 24.6°C
Part 2: Determination of the Specific Heat Capacity of a Penny 1. Volume of water: 40.0mL 2. Initial Temperature of water: 23.6 °C 3. Mass of pennies: 37.4 g 4. Initial Temperature of pennies: 45.6 °C 5. Final Temperature of water, pennies, and calorimeter: 24.6°C
Chemistry by OpenStax (2015-05-04)
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Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
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The answer must have the correct units and the correct number of significant figures and show me all steps.
Part 2: Determination of the Specific Heat Capacity of a Penny
Calorimeter
Initial Temperature =_____________
Final Temperature =______________
Temperature change = ___________________
Heat capacity (Kc) = __________________
Heat of Calorimeter (q) = ________________
Transcribed Image Text:Part 2: Determination of the Specific Heat Capacity of a Penny
1.
Volume of water: 40.0mL
2.
Initial Temperature of water: 23.6 °C
3.
Mass of pennies: 37.4 g
4.
Initial Temperature of pennies: 45.6 °C
5.
Final Temperature of water, pennies, and calorimeter: 24.6°C
Expert Solution
Step 1
Given,
37.4g of a penny at temperature is dropped into 4.0mL of water at 23.6oC.
Final temperature of the mixture is ---- 24.6oC.
What is the specific heat capacity of the penny?
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