Chemistry In Focus
6th Edition
ISBN:9781305084476
Author:Tro, Nivaldo J., Neu, Don.
Publisher:Tro, Nivaldo J., Neu, Don.
Chapter18: The Chemistry Of Food
Section: Chapter Questions
Problem 51E
Related questions
Question
Question 11
What is reaction 1?
Reduction |
||
Oxidation |
||
Grignard reaction |
||
Acetal formation |
![-ОН
Reaction 1
Reaction 2
OCH3
-OCH 3](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F012e1a45-0fca-469b-b3f0-84697d9f8395%2F7a55eb50-72f5-4555-93d4-458da8119720%2Fbj2yz3h_processed.png&w=3840&q=75)
Transcribed Image Text:-ОН
Reaction 1
Reaction 2
OCH3
-OCH 3
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