-OH + HO + H2O + CO2
Anatomy & Physiology
1st Edition
ISBN:9781938168130
Author:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Publisher:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Chapter24: Metabolism And Nutrition
Section: Chapter Questions
Problem 1RQ: A monosaccharide is formed from a polysaccharide in what kind of reaction? oxidation-reduction...
Related questions
Question
Draw a reaction for this mechanism?
![7. Amide bonds generated by
decarboxylative condensation
OH
HO
nghe H2O + CO2
Highly chemo-selective and stereo-selective
Works in water without catalyst
No special requirement for terminal amino acids](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Facfb296d-c42b-4e28-876a-1baf5375f9c9%2Fc0e0cc74-e146-4d2c-946c-d7edf8d44150%2Fjs58f2o_processed.png&w=3840&q=75)
Transcribed Image Text:7. Amide bonds generated by
decarboxylative condensation
OH
HO
nghe H2O + CO2
Highly chemo-selective and stereo-selective
Works in water without catalyst
No special requirement for terminal amino acids
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