Mola and Rity were tasked to analyze the acidity of a 10.0-mL fermented milk sample diluted with water in a 250-mL volumetric flask. Mola obtained a 15.0-mL aliquot of this solution, diluted it to 50.0 mL, and then titrated this diluted sample. Titration data were given to Rity and she found out that the 50.0-mL diluted sample contains 0.21 mmol of lactic acid. What is the lactic acid concentration (in M) of the titrated sample?

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Mola and Rity were tasked to analyze the acidity of a 10.0-mL fermented milk sample diluted with water in a 250-mL volumetric flask. Mola obtained a 15.0-mL aliquot of this solution, diluted it to 50.0 mL, and then titrated this diluted sample. Titration data were given to Rity and she found out that the 50.0-mL diluted sample contains 0.21 mmol of lactic acid.

What is the lactic acid concentration (in M) of the titrated sample?

Mola and Rity were tasked to analyze the acidity of a 10.0-mL fermented milk
sample diluted with water in a 250-mL volumetric flask. Mola obtained a 15.0-
mL aliquot of this solution, diluted it to 50.0 mL, and then titrated this diluted
sample. Titration data were given to Rity and she found out that the 50.0-mL
diluted sample contains 0.21 mmol of lactic acid.
MW: Lactic Acid (90.08)
Transcribed Image Text:Mola and Rity were tasked to analyze the acidity of a 10.0-mL fermented milk sample diluted with water in a 250-mL volumetric flask. Mola obtained a 15.0- mL aliquot of this solution, diluted it to 50.0 mL, and then titrated this diluted sample. Titration data were given to Rity and she found out that the 50.0-mL diluted sample contains 0.21 mmol of lactic acid. MW: Lactic Acid (90.08)
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