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medium 200g Estima te the time (minu tes) it would take to microwe ve polato in refrigerder 9 1000w if the potute is stored in time sc and is fully cocked at 95 C, If the actual ccokirg potate of this mass is Fminutes. Identify the chemical for a enginering the differen ce caurse that nned to cxplain pau P. betueen your and the actual cooking time. Explain. answer

medium 200g Estima te the time (minu tes) it would take to microwe ve polato in refrigerder 9 1000w if the potute is stored in time sc and is fully cocked at 95 C, If the actual ccokirg potate of this mass is Fminutes. Identify the chemical for a enginering the differen ce caurse that nned to cxplain pau P. betueen your and the actual cooking time. Explain. answer

Introduction to Chemical Engineering Thermodynamics
Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
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1) Estimate medium 200g the time Cminu tes) it wowld take to microweve refrigerder at cco bing polato in Rm 1000 w i* the potute is stored in time Se and 1s fully cocked at 95°C If the actual for a potate of this mass is 7minutes. Identify the chemical engineaing ceurse that the difference you' aned to explain betueen cooling time. Explain. answer and the actual
Transcribed Image Text:1) Estimate medium 200g the time Cminu tes) it wowld take to microweve refrigerder at cco bing polato in Rm 1000 w i* the potute is stored in time Se and 1s fully cocked at 95°C If the actual for a potate of this mass is 7minutes. Identify the chemical engineaing ceurse that the difference you' aned to explain betueen cooling time. Explain. answer and the actual
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