Lower-of-Cost-or-Market Inventory On the basis of the following data: Inventory Quantity 40 37 35 200 30 232 26 169 Determine the value of the inventory at the lower of cost or market. Assemble the data in the form illustrated in Exhibit 9. Product Model A Model B Model C Model D Model E A B U D E Cost per Unit Product Total Cost Total Market Lower of Total Cost or Total Market Total $279 286 195 210 181 Market Value per Unit (Net Realizable Value) Inventory at the Lower of Cost or Market $269 261

FINANCIAL ACCOUNTING
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Author:Libby
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Chapter1: Financial Statements And Business Decisions
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Lower-of-Cost-or-Market Inventory
On the basis of the following data:
Inventory
Quantity
40
37
35
30
26
Product
Model A
Model B
Model C
Model D
$279
286
195
200
210
232
181
169
Determine the value of the inventory at the lower of cost or market. Assemble the data in the form illustrated in Exhibit 9.
Model E
Cost per
Unit
A
B
C
D
E
Market Value per Unit
(Net Realizable Value)
Total
Inventory at the Lower of Cost or Market
Product Total Cost Total Market Lower of Total Cost or Total Market
$269
261
Transcribed Image Text:Lower-of-Cost-or-Market Inventory On the basis of the following data: Inventory Quantity 40 37 35 30 26 Product Model A Model B Model C Model D $279 286 195 200 210 232 181 169 Determine the value of the inventory at the lower of cost or market. Assemble the data in the form illustrated in Exhibit 9. Model E Cost per Unit A B C D E Market Value per Unit (Net Realizable Value) Total Inventory at the Lower of Cost or Market Product Total Cost Total Market Lower of Total Cost or Total Market $269 261
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