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Janelle Heinke, the owner of Ha'Peppas!, is considering a new oven in which to bake the firm's signature dish, vegetarian pizza. Oven type A can handle 24 pizzas an hour. The fixed costs associated with oven A are $22,500 and the variable costs are $2.00 per pizza. Oven B is larger and can handle 44 pizzas an hour. The fixed costs associated with oven B are $35,000 and the variable costs are $1.50 per pizza. The pizzas sell for $14.00 each. a) The break-even point in units for oven type A = units (round your response to the nearest whole number).

Janelle Heinke, the owner of Ha'Peppas!, is considering a new oven in which to bake the firm's signature dish, vegetarian pizza. Oven type A can handle 24 pizzas an hour. The fixed costs associated with oven A are $22,500 and the variable costs are $2.00 per pizza. Oven B is larger and can handle 44 pizzas an hour. The fixed costs associated with oven B are $35,000 and the variable costs are $1.50 per pizza. The pizzas sell for $14.00 each. a) The break-even point in units for oven type A = units (round your response to the nearest whole number).

Practical Management Science
Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
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example quesiton 8a. please show solution. thank you

Janelle Heinke, the owner of Ha'Peppas!, is considering a new oven in which to bake the firm's signature dish, vegetarian pizza. Oven type A can handle 24 pizzas an hour. The fixed costs associated with oven A are $22,500 and the variable costs are $2.00 per pizza. Oven B is larger and can handle 44 pizzas an hour. The fixed costs associated with oven B are $35,000 and the variable costs are $1.50 per pizza. The pizzas sell for $14.00 each. a) The break-even point in units for oven type A = number). units (round your response to the nearest whole
Transcribed Image Text:Janelle Heinke, the owner of Ha'Peppas!, is considering a new oven in which to bake the firm's signature dish, vegetarian pizza. Oven type A can handle 24 pizzas an hour. The fixed costs associated with oven A are $22,500 and the variable costs are $2.00 per pizza. Oven B is larger and can handle 44 pizzas an hour. The fixed costs associated with oven B are $35,000 and the variable costs are $1.50 per pizza. The pizzas sell for $14.00 each. a) The break-even point in units for oven type A = number). units (round your response to the nearest whole
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