Information: Mass of evaporating dish:    50.202g Mass of evaporating dish and solution:    62.055g Mass of evaporating dish and dry salt:     55.586g  The temperature of solution:    19.7 Degrees Celcius    Questions: 1. Find the mass and volume of water (Density of H2O=1.00g/mL) 2. Find the Solubility of salt in g/100 mL H2O

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Information:

Mass of evaporating dish:    50.202g

Mass of evaporating dish and solution:    62.055g

Mass of evaporating dish and dry salt:     55.586g 

The temperature of solution:    19.7 Degrees Celcius 

 

Questions:

1. Find the mass and volume of water (Density of H2O=1.00g/mL)

2. Find the Solubility of salt in g/100 mL H2O

 

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