In the Austrian Alps, a restaurant rather high in the mountains gets its water from a very wide reservoir several hundred meters lower, the difference in elevation between restaurant and reservoir being denoted by H. The water is pumped upwards by a pump next to the reservoir. Under steady-state conditions, the volumetric flow rate through the pressure line is denoted by ø, while øw denotes the pumping power to realise this øy. With such a long pipeline, energy dissipation by friction in the line can't be ignored. Energy dissipation in the pump is substantial but can be left out of consideration for now. Heat exchange with the surroundings may be ignored as well. Water density may be taken as
In the Austrian Alps, a restaurant rather high in the mountains gets its water from a very wide reservoir several hundred meters lower, the difference in elevation between restaurant and reservoir being denoted by H. The water is pumped upwards by a pump next to the reservoir. Under steady-state conditions, the volumetric flow rate through the pressure line is denoted by ø, while øw denotes the pumping power to realise this øy. With such a long pipeline, energy dissipation by friction in the line can't be ignored. Energy dissipation in the pump is substantial but can be left out of consideration for now. Heat exchange with the surroundings may be ignored as well. Water density may be taken as
Elements Of Electromagnetics
7th Edition
ISBN:9780190698614
Author:Sadiku, Matthew N. O.
Publisher:Sadiku, Matthew N. O.
ChapterMA: Math Assessment
Section: Chapter Questions
Problem 1.1MA
Related questions
Question
![QUESTION 3
In the Austrian Alps, a restaurant rather high in the mountains gets its water from a very
wide reservoir several hundred meters lower, the difference in elevation between
restaurant and reservoir being denoted by H. The water is pumped upwards by a pump
next to the reservoir. Under steady-state conditions, the volumetric flow rate through the
pressure line is denoted by ø, while øw denotes the pumping power to realise this Øy.
With such a long pipeline, energy dissipation by friction in the line can't be ignored. Energy
dissipation in the pump is substantial but can be left out of consideration for now. Heat
exchange with the surroundings may be ignored as well. Water density may be taken as
being constant.
Questions:
a) Draw up a mechanical energy balance between point 1 at the surface of the reservoir
and point 2 right after the pump to find an expression for the pressure at point 2.
b) Draw up a mechanical energy balance between point 2 right after the pump and point 3
at the exit in the restaurant to find an expression for the pressure drop between points
2 and 3.
c) Draw up a mechanical energy balance between point 1 at the surface of the reservoir
and point 3 at the open delivery tap in the restaurant to find an expression for the
pumping power required to maintain a flow rate øy .](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fbd010f7a-9095-4336-849c-f18669f9ccdb%2F97444674-5cbc-4172-bfe6-976db54103a6%2Fxjep3iu_processed.png&w=3840&q=75)
Transcribed Image Text:QUESTION 3
In the Austrian Alps, a restaurant rather high in the mountains gets its water from a very
wide reservoir several hundred meters lower, the difference in elevation between
restaurant and reservoir being denoted by H. The water is pumped upwards by a pump
next to the reservoir. Under steady-state conditions, the volumetric flow rate through the
pressure line is denoted by ø, while øw denotes the pumping power to realise this Øy.
With such a long pipeline, energy dissipation by friction in the line can't be ignored. Energy
dissipation in the pump is substantial but can be left out of consideration for now. Heat
exchange with the surroundings may be ignored as well. Water density may be taken as
being constant.
Questions:
a) Draw up a mechanical energy balance between point 1 at the surface of the reservoir
and point 2 right after the pump to find an expression for the pressure at point 2.
b) Draw up a mechanical energy balance between point 2 right after the pump and point 3
at the exit in the restaurant to find an expression for the pressure drop between points
2 and 3.
c) Draw up a mechanical energy balance between point 1 at the surface of the reservoir
and point 3 at the open delivery tap in the restaurant to find an expression for the
pumping power required to maintain a flow rate øy .
Expert Solution
![](/static/compass_v2/shared-icons/check-mark.png)
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
Step by step
Solved in 4 steps with 1 images
![Blurred answer](/static/compass_v2/solution-images/blurred-answer.jpg)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, mechanical-engineering and related others by exploring similar questions and additional content below.Recommended textbooks for you
![Elements Of Electromagnetics](https://www.bartleby.com/isbn_cover_images/9780190698614/9780190698614_smallCoverImage.gif)
Elements Of Electromagnetics
Mechanical Engineering
ISBN:
9780190698614
Author:
Sadiku, Matthew N. O.
Publisher:
Oxford University Press
![Mechanics of Materials (10th Edition)](https://www.bartleby.com/isbn_cover_images/9780134319650/9780134319650_smallCoverImage.gif)
Mechanics of Materials (10th Edition)
Mechanical Engineering
ISBN:
9780134319650
Author:
Russell C. Hibbeler
Publisher:
PEARSON
![Thermodynamics: An Engineering Approach](https://www.bartleby.com/isbn_cover_images/9781259822674/9781259822674_smallCoverImage.gif)
Thermodynamics: An Engineering Approach
Mechanical Engineering
ISBN:
9781259822674
Author:
Yunus A. Cengel Dr., Michael A. Boles
Publisher:
McGraw-Hill Education
![Elements Of Electromagnetics](https://www.bartleby.com/isbn_cover_images/9780190698614/9780190698614_smallCoverImage.gif)
Elements Of Electromagnetics
Mechanical Engineering
ISBN:
9780190698614
Author:
Sadiku, Matthew N. O.
Publisher:
Oxford University Press
![Mechanics of Materials (10th Edition)](https://www.bartleby.com/isbn_cover_images/9780134319650/9780134319650_smallCoverImage.gif)
Mechanics of Materials (10th Edition)
Mechanical Engineering
ISBN:
9780134319650
Author:
Russell C. Hibbeler
Publisher:
PEARSON
![Thermodynamics: An Engineering Approach](https://www.bartleby.com/isbn_cover_images/9781259822674/9781259822674_smallCoverImage.gif)
Thermodynamics: An Engineering Approach
Mechanical Engineering
ISBN:
9781259822674
Author:
Yunus A. Cengel Dr., Michael A. Boles
Publisher:
McGraw-Hill Education
![Control Systems Engineering](https://www.bartleby.com/isbn_cover_images/9781118170519/9781118170519_smallCoverImage.gif)
Control Systems Engineering
Mechanical Engineering
ISBN:
9781118170519
Author:
Norman S. Nise
Publisher:
WILEY
![Mechanics of Materials (MindTap Course List)](https://www.bartleby.com/isbn_cover_images/9781337093347/9781337093347_smallCoverImage.gif)
Mechanics of Materials (MindTap Course List)
Mechanical Engineering
ISBN:
9781337093347
Author:
Barry J. Goodno, James M. Gere
Publisher:
Cengage Learning
![Engineering Mechanics: Statics](https://www.bartleby.com/isbn_cover_images/9781118807330/9781118807330_smallCoverImage.gif)
Engineering Mechanics: Statics
Mechanical Engineering
ISBN:
9781118807330
Author:
James L. Meriam, L. G. Kraige, J. N. Bolton
Publisher:
WILEY