In replicate analyses, the carbohydrate content of a glycoprotein ( a protein with sugars attached to it) is found to be 12.6, 11.9, 13.0, 12.7, and 12.5 g of carbohydrate per 100 g of protein.  (a)  Find the mean of the measurements.  (b)  Find the standard deviation (s).  (c)  Find the 90% confidence intervals for the carbohydrate content.

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In replicate analyses, the carbohydrate content of a glycoprotein ( a protein with sugars attached to it) is found to be 12.6, 11.9, 13.0, 12.7, and 12.5 g of carbohydrate per 100 g of protein. 

(a)  Find the mean of the measurements. 

(b)  Find the standard deviation (s). 

(c)  Find the 90% confidence intervals for the carbohydrate content. 

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