In order to normalize blood sugar levels after a meal, mammalian systems release insulin and rely on a different enzyme to phosphorylate glucose after it enters liver cells. Explain the mechanisms by which these two systems decreases blood sugar to safe levels.

Biochemistry
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ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
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In order to normalize blood sugar levels after a meal, mammalian systems release insulin and rely on a different enzyme to phosphorylate glucose after it enters liver cells. Explain the mechanisms by which these two systems decreases blood sugar to safe levels.
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Introduction:

Glucose is a monosaccharide sugar that serves as the body's principal fuel source for all living cells. It is an essential molecule obtained from food such as rice, fruits, and bread.  

Glycolysis is a process in which glucose is converted into pyruvate in order to produce ATP. Glycogenesis is a process in which glucose is converted into glycogen for storage in the liver. 

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