In beer brewing, which step comes after the process shown in the image?

Q: The student used three different 250mL flasks, each with 10g of sugar added to them. In flask one 3g…

A: Yeasts are fungus with the ability to perform alcohol fermentation. During this process, the product…

Q: What do you mean by optimum temperature?

A: A chemical reaction is a process that converts one or more substances into another substance.…

Q: How do you define the word fermentation? How about anaerobic respiration?

A: Respiration is a set of metabolic process in which chemical energy from the sugar or nutrient is…

Q: What is the overall purpose of fermentation? Explain the differences and similarities between two…

A: FERMENTATION * Fermentation is metabolic process in which the microorganisms will convert complex…

Q: To which product, following products are related (a) Blue revolution (b) whiterevolution (c) Green…

A: Agriculture is the production of desired crops such as cereals and vegetables), fibers (such as…

Q: What happened when a potato strip placed in distilled water?

A: Osmosis is the movement of of water from area of high concentration to area of low concentration…

Q: In fermentation, the end products (waste products) always contain which of the following types of…

A: Fermentation is a metabolic process that produces chemical changes in organic substrates. Yeasts…

Q: Describe what is happening at the low, middle, and high points in the graph you made on the previous…

A: Wine fermentation is a very precise process because over fermentation can lead to faulty wine…

Q: What factors affect fermentation? Explain how each affects the process.

A: Temperature plays a critical role in fermentation as it influences the activity of the…

Q: Explain about the hydrogenation process in the petroleum industry and what catalysts are commonly…

A: Hydrogenation used in industrial applications are common nowadays...  Hydrogenation means…

Q: If at the end of an experiment it is found that the bottle where laboratory waste must be placed is…

A: There are many chemical experiments where waste are produced. Waste is any excess, unusable or…

Q: What are two examples of fermentation pathways?

A: Two examples of Fermentation Pathways are : Lactic Acid Fermentation. Alcoholic Fermentation.

Q: how does alcoholic fermentation help in the creation of beer and wine?

A: Alcoholic fermentation is a anaerobic process that is ,it occurs in the absence of oxygen.

Q: Discuss the chemical processes involved in the following fermentation: a. alcoholic fermentation…

A: Fermentation: Through the actions of enzymes, the biochemical fermentation process causes chemical…

Q: Distinguish between living organisms and human-made factories.

A: In an ecosystem there are two main factors:  Abiotic factors: Factors which are not alive Biotic…

Q: What is the difference between bottled water and tap water?

A: Water is a very important natural resource for the survival of organisms. It is known as the source…

Q: Describe the term fermentation process.

A: Fermentation is a biochemical process that is used to make several edible items such as alcoholic…

Q: Writé án appropriate aim for the students' experiment. p) What is the purpose of beaker 2 in this…

A: Dialysis : It is a procedure to remove waste products and excess fluid from the blood when the…

Q: Explain why this experiment would or would not work if you used polar water as a solvent instead of…

A: Chromatography is a separation technique that is used to seperate compounds from a mixture. The…

Q: Fermentation in yeast cells generates ethanol. is this statement true or false?

A: Fermentation is a metabolic process that produces energy by converting organic compounds, typically…

Q: *Completely explain both types of Fermentation?

A: Fermentation is the process which produces metabolic changes in organic compounds such as pyruvate,…

Q: I am having trouble creating one single graph for all this data. I need four lines. How could I…

A: 5 10 15 20 25 30 35 40 45 50 55 60 pH 2 0 0 0.2 0.3 0.3 0.3 0.4 0.4 0.5 0.5 0.6 0.7 pH 4 0 0…

Q: How does alcoholic fermentation take place?

A: Introduction: Fermentation is characterized as a chemical change achieved utilizing microorganisms,…

Q: Humans cells performing fermentation create lactic acid which is toxic to cells. Select one: True…

A: Respiration breaks down glucose to release energy in the form of ATP. Aerobic respiration takes…

Q: 4a. Using the graph above identify the temperature at which the cellulase reaction is the highest.

A: Cellulase  Cellulase is the enzyme which is produce by several group of organisms like bacteria,…

Q: The student used three different 250mL flasks, each with 10g of sugar added to them. In flask one 3g…

A: Data Table: Any tabular display of information with named rows and/or columns is called data table.…

Q: Practice drawing a simple condensation and hydrolysis reaction.

A: A process in which one or more substances , the reactants are converted to one or more different…

Q: The student used three different 250mL flasks, each with 10g of sugar added to them. In flask one 3g…

A: Yeast are the single celled organisms that can convert sugar and starch into carbon dioxide and…

Q: Suppose that the pH of distilled water is 6.2, what will be its resulting color using phenol red.

A: The pH of a solution refers to the H+ ion concentration in the solution. A solution with a pH lower…

Q: Why are cans of food put into a steam retort?

A: Certain foods are preserved by a technique called canning in which they food are placed in air-tight…

Q: Describe the Metallurgical Process? How is it useful?

A: Today, we all live in a materialistic world. It is the role of an engineer to develop and design…

Q: Drag the pictures into the correct order, name the phase, and describe what occurs during each…

A: Cell division is an essential process in living organisms that allows for growth, development, and…

Q: What can be the reactants and products in the two types of fermentation?

A: Fermentation is the process of oxidation of glucose molecule in absence of oxygen. It results in…

Q: What is fermentation? Give examples

A: Anaerobic respiration is a metabolic process in which cells convert organic compounds into energy in…

Q: Why is barely used in brewing

A: Brewing is the process of production of beer through steeping a starch source such as barley in…

Q: A food scientist is developing a new and improved cereal bar. She consults with you to ask in what…

A: Cereal is a traditional breakfast food made from processed cereal grains. It is formally known as…

Q: Turpentine oil is obtained from_______?

A: Turpentine is a volatile oil.  It is used for polishing the furniture.

Q: If the fermentation reactions starts out with a pH of 6.7 and the final pH is measured as 5.5 a…

A: The equation of this reaction can be written as C12H22O11(lactose) +H2O ----------->…

Q: The anaerobic fermentation process of carbohydrates yields what two products? Yeast and Sugar Carbon…

A: Fermentation is anaerobic (non-oxygen-requiring) pathway for glucose breakdown that is used by many…

Food Microbiology

The subdivision of microbiology that deals with the interaction between microbes and food particles are called food microbiology. This scientific study incorporates both beneficial and harmful microbes and their effect on the food production, food storage, and health of human beings.