Hydrogenation is a food-processing method of adding hydrogens to unsaturated fatty acids. True O False

Q: For each of the structures listed below identify the class of lipids to which it belongs (fatty acid…

A: Lipids are biomolecules that do not have a fixed chemical structure like carbohydrates or amino…

Q: True or false  Lactase breaks down all the disaccharides

A: Lactase is an enzyme, which is produced by cells that line the walls of the small intestine. These…

Q: A В CH,OH HOH2C HOH,C он он он н но OH он ÓH H OH он D E F CH,OH CH,OH HOH, CH2OH но н но Он H OH OH…

A: A ketone is a functional group in chemistry with the structure R2C=O, where R may be any…

Q: This is an image of: CH2OH CH2OH H он OH H н но ČH2OH Он ÓH H Lactose Fructose Sucrose Glucose…

A: Monosaccharides are simple sugar molecules and are the constituent compounds of the disaccharides…

Q: A triglyceride is made of glycerol attached to one fatty acid. True False

A: Long aliphatic chains that might be saturated or unsaturated make up fatty acids.

Q: True or false: starch decomposes in the presence of high concentrations of I2.

A: Starch is a polysaccharide of carbohydrates that is used by the plant to store glucose. Starch is…

Q: Linoleic acid is an essential fatty acid with three double bonds. Select one: True False

A: linoleic acid itself plays a special role in support of heart health. Randomized clinical trials…

Q: What does the disaccharide lactose break into (which monosaccharides)?  Lactose is made up of a…

A: The most typical example of dehydration synthesis process is the dehydration of carbohydrates (sugar…

Q: If starch can be used as a source of energy, why does the body break it down into glucose?

A: Starch is a polysaccharide. It is a polymer of glucose bound by alpha 1,4 linkage.

Q: Which of the following statements concerning D-glucose in INCORRECT? O a. It is a monosaccharide. O…

A: Carbohydrates or carbs are maconutrient consisting of Carbon, hydrogen and oxygen atoms. In nature…

Q: Both triglycerides and prostaglandins can contain unsaturated fat. O True O False

A: Triglycerides (triacylglycerols) are stored form of fat. Triglycerides are composed of three fatty…

Q: Saturated fatty acids tend to be more

A: Fatty acids are the simplest lipid. Fatty acids are long-chain hydrocarbons with one carboxyl group.…

Q: When natural monounsaturated fats generally undergo the chemical process of partial hydrogenation,…

A: Fatty acids with a single double bond present in them are called monounsaturated fatty acids. Fatty…

Q: The following statements are TRUE regarding carbohydrates, EXCEPT: Carbohydrates are the most…

A: Introduction: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones with a general formula…

Q: Identify the monosaccharides that are processed in glycolysis other than glucose. Ribose V Galactose…

A: Glycolysis  Conversion of glucose to pyruvate via a series of chemical reactions.

Q: * what edible substance (that comes in numerous flavors and colors) behaves like agarose?

A: Let us first know that agar and agarose are not the same .  Agar has a lot of sulphate groups .…

Q: This is the compound tagatose. Is this an aldose or a ketose?

A: Tagatose is a six-carbon monosaccharide. It is a rare sugar.  Tagatose is used as a low-calorie…