-> Naz0(s) _CO2(g) H2O(g) Theoretical yield (grams) of NazO: Percent yield (Run 1) =

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2)
from each of the possible decomposition reactions, then calculate the percent yield by dividing your actual yield by the
theoretical yield you calculate for each reaction.
Using the mass of sodium bicarbonate used for runs 1 and 2, calculate the theoretical yield of solid products
DATA
Record all masses to the maximum number of
Run 1
Run 2
sig figs
200°C
400°C
1.
Mass of beaker
81.061
85.457
27.986
2.
Mass of beaker + NaHCO3
32.267
3.
Initial mass of NaHCO3
4.476
4.292
Mass of beaker plus products after
heating.
4.
84.380
30.743
5. Mass of product (actual yield)
Transcribed Image Text:2) from each of the possible decomposition reactions, then calculate the percent yield by dividing your actual yield by the theoretical yield you calculate for each reaction. Using the mass of sodium bicarbonate used for runs 1 and 2, calculate the theoretical yield of solid products DATA Record all masses to the maximum number of Run 1 Run 2 sig figs 200°C 400°C 1. Mass of beaker 81.061 85.457 27.986 2. Mass of beaker + NaHCO3 32.267 3. Initial mass of NaHCO3 4.476 4.292 Mass of beaker plus products after heating. 4. 84.380 30.743 5. Mass of product (actual yield)
Reaction B
_NaHCO3(s)
->
_Na20(s)
_CO2(g)
H2O(g)
Run 1: Initial grams of NaHCO3
%3D
Theoretical yield (grams) of Na2O:
Percent yield (Run 1) =
Transcribed Image Text:Reaction B _NaHCO3(s) -> _Na20(s) _CO2(g) H2O(g) Run 1: Initial grams of NaHCO3 %3D Theoretical yield (grams) of Na2O: Percent yield (Run 1) =
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