### Educational Page on Carbohydrates#### 1. Numbering and Structure of Rings- **Question:** Give the correct numbering of the rings. How is this structure different from sucrose?- **Diagram:** Two ring structures are shown, likely depicting a disaccharide. #### 2. Identifying Anomers- **Question:** Identify the alpha and beta anomer. Which is reducing/non-reducing sugar?- **Diagram:** Two glucose-like ring structures highlighting different positions of hydroxyl groups.#### 3. Polymer Characteristics- **Question:** Is the polymer below alpha or beta anomer? Number the carbons.- **Diagram:** A linear chain of sugars indicating alpha or beta linkages.#### 4. Reaction Types and Reagents- **Question:** What type of reaction is occurring? Oxidation/reduction? What is the reagent used?- **Reaction:** A sugar is undergoing a change, indicating either oxidation or reduction.#### 5. Reagent Identification- **Question:** What reagent is used to form the product?- **Reaction:** The transformation of a sugar structure, showing an added or altered component.#### 6. Cyclic Forms of D-Galactose- **Question:** Write the cyclic forms of D-galactose. Why is it a D sugar? Will the hydroxy group at the 4th position be up or down?- **Diagram:** Linear structure of D-galactose indicating potential ring formation.#### 7. Structure Identification- **Question:** Identify these structures. Which is an aldose, ketose, D or L etc?- **Diagram:** Structures showing different sugar configurations, including aldoses and ketoses.#### 8. Conversion Terminology- **Question:** What is the term called to explain this conversion? Identify the sugars as D or L.- **Diagram:** Shows a sugar conversion process, likely involving stereochemistry.This content provides a comprehensive look at various carbohydrate topics, including structural identification, reactions, and stereochemistry. Each topic uses molecular diagrams to aid in understanding complex organic chemistry concepts.

Answered: Image /qna-images/answer/747efaf8-101c-4fe3-a8d6-599a1f0268e0.jpg

Give the correct numbering of the rings. How is this structure different from sucrose? ски. C IK 11 11 НО НО Н Н HO НО H Н сион 11 Ol 11 О It OIL он и 8=C Is the polymer below alpha or beta anomer? Number the carbons 11 О CH OH 0 с-н H н Он н OI H H С-Н III OH 11 ( сист H ОН OH CH OH What type of reaction is occurring? Oxidation / reduction? What is the reagent used? 11 11 CHLOH — H CHI 11 НО- НО -OH OH CH OH CH OH What reagent is used to form the product? 11 Н Н OF 11 CH₂OH -Н -H -OH СООН HO-H НО- -H H Н -OH OH CH₂OH Identify the alpha and beta anomer. Which is reducing/ non-reducing sugar? H.C-OH O OH Н Н OH H H OH О сн Н НО -H -OH но-н H ПО H-OH CH.OH н-он OH H Write the cyclic forms of D-galactose. Why is it a D sugar? Will the hydroxy group at the 4th position be up or down? -11 п-он H-OL спон H.C OH O OH Н П Н Identify these structures. Which is an aldose, ketose, D or Letc OH H H OH СИОН (-0 но-н Н н он Bl-ol OH CH-OH H 110 H Он 11 110-11 1-OH CHOH What is the term called to explain this conversion identify the sugars as D or L it 14 "at # +

Give the correct numbering of the rings. How is this structure different from sucrose? ски. C IK 11 11 НО НО Н Н HO НО H Н сион 11 Ol 11 О It OIL он и 8=C Is the polymer below alpha or beta anomer? Number the carbons 11 О CH OH 0 с-н H н Он н OI H H С-Н III OH 11 ( сист H ОН OH CH OH What type of reaction is occurring? Oxidation / reduction? What is the reagent used? 11 11 CHLOH — H CHI 11 НО- НО -OH OH CH OH CH OH What reagent is used to form the product? 11 Н Н OF 11 CH₂OH -Н -H -OH СООН HO-H НО- -H H Н -OH OH CH₂OH Identify the alpha and beta anomer. Which is reducing/ non-reducing sugar? H.C-OH O OH Н Н OH H H OH О сн Н НО -H -OH но-н H ПО H-OH CH.OH н-он OH H Write the cyclic forms of D-galactose. Why is it a D sugar? Will the hydroxy group at the 4th position be up or down? -11 п-он H-OL спон H.C OH O OH Н П Н Identify these structures. Which is an aldose, ketose, D or Letc OH H H OH СИОН (-0 но-н Н н он Bl-ol OH CH-OH H 110 H Он 11 110-11 1-OH CHOH What is the term called to explain this conversion identify the sugars as D or L it 14 "at # +

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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Help with 39 please?
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