From a contaminated intravenous catheter you isolate Gram-positive cocci, beta-hemolytic, and catalase positive. MSA results below (grown aerobically): Which pathogen from the list below have you isolated? O Streptococcus pyogenes_ O Staphylococcus aureus_ Staphylococcus epidermidis Streptococcus pneumoniae_

Human Anatomy & Physiology (11th Edition)
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**Laboratory Analysis: Identifying Microbial Pathogens**

In a laboratory experiment, you are working with a contaminated intravenous catheter. From this, you isolate organisms that are Gram-positive cocci, beta-hemolytic, and catalase positive.

**Results from Mannitol Salt Agar (MSA):**

An image shows an MSA plate with red coloration, indicating that the bacteria did not ferment mannitol.

**Question:**

Based on the characteristics and MSA results, identify which pathogen from the following list has been isolated:

1. *Streptococcus pyogenes*
2. *Staphylococcus aureus*
3. *Staphylococcus epidermidis*
4. *Streptococcus pneumoniae*

**Analysis of MSA Plate:**
- MSA is selective for staphylococci due to its high salt concentration.
- A positive mannitol fermentation would turn the medium yellow.
- The red coloration on the plate suggests a non-mannitol fermenting organism.

Use this information to determine the correct pathogen.
Transcribed Image Text:**Laboratory Analysis: Identifying Microbial Pathogens** In a laboratory experiment, you are working with a contaminated intravenous catheter. From this, you isolate organisms that are Gram-positive cocci, beta-hemolytic, and catalase positive. **Results from Mannitol Salt Agar (MSA):** An image shows an MSA plate with red coloration, indicating that the bacteria did not ferment mannitol. **Question:** Based on the characteristics and MSA results, identify which pathogen from the following list has been isolated: 1. *Streptococcus pyogenes* 2. *Staphylococcus aureus* 3. *Staphylococcus epidermidis* 4. *Streptococcus pneumoniae* **Analysis of MSA Plate:** - MSA is selective for staphylococci due to its high salt concentration. - A positive mannitol fermentation would turn the medium yellow. - The red coloration on the plate suggests a non-mannitol fermenting organism. Use this information to determine the correct pathogen.
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