For a semi-permeable membrane with a molecular weight cutoff of 20 kDa separating two solutions (A and B) at 298 K (i.e., only molecules of MW lower than this can pass through the membrane), calculate the difference in osmotic pressure if solutions A and B have the following compositions: 7. Solution A: Dilute aqueous solution containing two proteins: Protein #1: Concentration 8.3 mM, molecular weight = 4.2 kDa. Protein #2: Concentration 5.2 mM, molecular weight = 67.5 kDa. Solution B: Dilute aqueous solution containing three proteins: Protein #1: Concentration 34.2 mM, molecular weight 5.7 kDa. Protein #2: Concentration 12.7 mM, molecular weight 35.2 kDa. Protein #3: Concentration 23.5 mM, molecular weight 70.4 kDa.
For a semi-permeable membrane with a molecular weight cutoff of 20 kDa separating two solutions (A and B) at 298 K (i.e., only molecules of MW lower than this can pass through the membrane), calculate the difference in osmotic pressure if solutions A and B have the following compositions: 7. Solution A: Dilute aqueous solution containing two proteins: Protein #1: Concentration 8.3 mM, molecular weight = 4.2 kDa. Protein #2: Concentration 5.2 mM, molecular weight = 67.5 kDa. Solution B: Dilute aqueous solution containing three proteins: Protein #1: Concentration 34.2 mM, molecular weight 5.7 kDa. Protein #2: Concentration 12.7 mM, molecular weight 35.2 kDa. Protein #3: Concentration 23.5 mM, molecular weight 70.4 kDa.
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
Related questions
Question
![For a semi-permeable membrane with a molecular weight cutoff of 20 kDa separating
two solutions (A and B) at 298 K (i.e., only molecules of MW lower than this can pass through
the membrane), calculate the difference in osmotic pressure if solutions A and B have the
following compositions:
7.
Solution A: Dilute aqueous solution containing two proteins:
Protein #1: Concentration = 8.3 mM, molecular weight = 4.2 kDa.
Protein #2: Concentration = 5.2 mM, molecular weight = 67.5 kDa.
Solution B: Dilute aqueous solution containing three proteins:
Protein #1: Concentration = 34.2 mM, molecular weight = 5.7 kDa.
Protein #2: Concentration 12.7 mM, molecular weight 35.2 kDa.
Protein #3: Concentration = 23.5 mM, molecular weight = 70.4 kDa.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F19b11f6f-2b9c-4c15-9517-8659e64b034a%2F776d57cf-e37c-4df4-9b2d-082130d348ec%2Fkst83h5_processed.jpeg&w=3840&q=75)
Transcribed Image Text:For a semi-permeable membrane with a molecular weight cutoff of 20 kDa separating
two solutions (A and B) at 298 K (i.e., only molecules of MW lower than this can pass through
the membrane), calculate the difference in osmotic pressure if solutions A and B have the
following compositions:
7.
Solution A: Dilute aqueous solution containing two proteins:
Protein #1: Concentration = 8.3 mM, molecular weight = 4.2 kDa.
Protein #2: Concentration = 5.2 mM, molecular weight = 67.5 kDa.
Solution B: Dilute aqueous solution containing three proteins:
Protein #1: Concentration = 34.2 mM, molecular weight = 5.7 kDa.
Protein #2: Concentration 12.7 mM, molecular weight 35.2 kDa.
Protein #3: Concentration = 23.5 mM, molecular weight = 70.4 kDa.
Expert Solution
![](/static/compass_v2/shared-icons/check-mark.png)
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 3 steps
![Blurred answer](/static/compass_v2/solution-images/blurred-answer.jpg)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Recommended textbooks for you
![Chemistry](https://www.bartleby.com/isbn_cover_images/9781305957404/9781305957404_smallCoverImage.gif)
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
![Chemistry](https://www.bartleby.com/isbn_cover_images/9781259911156/9781259911156_smallCoverImage.gif)
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
![Principles of Instrumental Analysis](https://www.bartleby.com/isbn_cover_images/9781305577213/9781305577213_smallCoverImage.gif)
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
![Chemistry](https://www.bartleby.com/isbn_cover_images/9781305957404/9781305957404_smallCoverImage.gif)
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
![Chemistry](https://www.bartleby.com/isbn_cover_images/9781259911156/9781259911156_smallCoverImage.gif)
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
![Principles of Instrumental Analysis](https://www.bartleby.com/isbn_cover_images/9781305577213/9781305577213_smallCoverImage.gif)
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
![Organic Chemistry](https://www.bartleby.com/isbn_cover_images/9780078021558/9780078021558_smallCoverImage.gif)
Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education
![Chemistry: Principles and Reactions](https://www.bartleby.com/isbn_cover_images/9781305079373/9781305079373_smallCoverImage.gif)
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
![Elementary Principles of Chemical Processes, Bind…](https://www.bartleby.com/isbn_cover_images/9781118431221/9781118431221_smallCoverImage.gif)
Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY