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- How will you detect microorganisms in food? Please briefly explain at your own words.Clinical thermometer can be sterilized by boiling. a) True b) FalseLook for Alaska Milk in the internet and answer the following queston: 1. Method of sterilization used. 2. What is the Bacterial culture and flavor used if there is any. 3. What is the Fat, Protein & Carbohydrate(sugar) content? 4. Is fortification done? What substances has been fortified (based on the label)? 5. Are Vitamins & amino acids added? Name them based on the label.
- “clean” means reducing the level of harmful microbes to a safe level on food contact surfaces using chlorine solution on food contact surfaces removing visible dirt from food contact surfaces using iodine solution on food contact surfacesDefine and classify what is detergent and explain briefly.Is it safe to use 100g of Lye (NaOH) as a disinfectant at homes? Justify your claim by computing the percent composition. Claim: Yes/No Solution:
- Look for two product of Milk in the internet and answer the following queston: 1. Method of sterilization used. 2. What is the Bacterial culture and flavor used if there is any. 3. What is the Fat, Protein & Carbohydrate(sugar) content? 4. Is fortification done? What substances has been fortified (based on the label)? 5. Are Vitamins & amino acids added? Name them based on the label.Placing a 1 ml sample of raw milk into a 99ml sterile water, then transferring a 1ml sample from that dilution to another 99ml sterile water produces a ___________ dilution. a) 1/100 b) 1/10 c)1/100,000 d)1/1000 e)1/10,000Look for just one product of Milk in the internet and answer the following queston: 1. Method of sterilization used. 2. What is the Bacterial culture and flavor used if there is any. 3. What is the Fat, Protein & Carbohydrate(sugar) content? 4. Is fortification done? What substances has been fortified (based on the label)? 5. Are Vitamins & amino acids added? Name them based on the label.