Examine the list below. Protein is found in the following foods: Any of the above Leafy green vegetables O Meats, poultry, and fish Pasta

Phlebotomy Essentials
6th Edition
ISBN:9781451194524
Author:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Publisher:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Chapter1: Phlebotomy: Past And Present And The Healthcare Setting
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Examine the list below. Protein is found in the following foods:
O Any of the above
Leafy green vegetables
O Meats, poultry, and fish
Pasta
Transcribed Image Text:Examine the list below. Protein is found in the following foods: O Any of the above Leafy green vegetables O Meats, poultry, and fish Pasta
Goal: Substitute (or reduce) fat content. This is a proposed recipe. You are reducing or substituting column A for item in column B that will reduce or subute the in
A Margarine, oll
B. Coconut oil
✓ Butter
✓ Heavy cream
High-fat yogurt
Sour cream.
Sugar
✓ Vegetable oil
C. Unflavored nonfat yogurt
D. Evaporated skim milk
E. Applesauce
F. Part skim milk yogurt
Transcribed Image Text:Goal: Substitute (or reduce) fat content. This is a proposed recipe. You are reducing or substituting column A for item in column B that will reduce or subute the in A Margarine, oll B. Coconut oil ✓ Butter ✓ Heavy cream High-fat yogurt Sour cream. Sugar ✓ Vegetable oil C. Unflavored nonfat yogurt D. Evaporated skim milk E. Applesauce F. Part skim milk yogurt
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