ell as offering take-out and free home delivery services. The pizze o major oost driversthe number of pizzas sold and the number e pizzeria's cost formulas appear below. FIxed Cost per Month Coat per Pizza Cootp Pizza Ingredlente Kitchen staff $ 4.00 $6,050 utittes S 80 $1.00 Dellvery person Dellvery vehicie Equipment depreciation Rent $ 700 $ 450 $2,010 S 800 Mlacellaneous $0.20 November, the pizzeria budgeted for 1,770 pizzas at an average liveries.

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Chapter1: Financial Statements And Business Decisions
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Chapter 9 Canvas Homework - SHOW YOUR WORK FOR CREDII
Multiple Cost Drivers: Salamone's Pizza is a neighborhood pizzeria that has an area for in-store dining as
well as offering take-out and free home delivery services. The pizzeria's owner has determined that the shop has
two major cost drivers the number of pizzas sold and the number of deliveries made.
The pizzeria's cost formulas appear below.
Flxed Coat per Month Cost per Piza Cost per Dellvery
$ 4.00
Plzza Ingredlente
Kitchen staff
$ 6,050
S 880
Utilitles
$ 1.00
Dellvery person
Dellvery vehicile
$2.80
$2.20
S 700
S 456
$ 2,010
$ 800
Equipment depreclation
Rent
Mlscellaneous
$0.20
In November, the pizzeria budgeted for 1,770 pizzas at an average selling price of $14 per pizza and for 210
deliveries.
Data conceming the pizzeria's actual results in November were as follows:
Actual Resulte
1,870
190
Plzzas
Dellverles
$ 28,800
$ 8,470
$ 5,990
$ 920
$ 532
$ 1,000
$ 458
$ 2,010
$ 832
Revenue
Plzza Ingredlents
Kitchen ataff
Utilities
Dellvery person
Dellvery vehicle
Equipment depreclation
Rent
Mlacellaneous
Required:
1. Complete the flexible budget performance report below (fill in the missing blanks). It shows
revenue/spending variances, activity variances, and total variances for November. Besides the variances, you
must fill in costs for Utilities and Delivery Vehicle.
Indicate the effect of each variance using "F" for favorable, "U" for unfavorable, and "N" for none or no effect.
Input all amounts as positive values.
Note: The table below includes a "total variance" column. Total Variance is a combination of the other 2
variances. It is the difference between the planning budget and the actual results.
Transcribed Image Text:Chapter 9 Canvas Homework - SHOW YOUR WORK FOR CREDII Multiple Cost Drivers: Salamone's Pizza is a neighborhood pizzeria that has an area for in-store dining as well as offering take-out and free home delivery services. The pizzeria's owner has determined that the shop has two major cost drivers the number of pizzas sold and the number of deliveries made. The pizzeria's cost formulas appear below. Flxed Coat per Month Cost per Piza Cost per Dellvery $ 4.00 Plzza Ingredlente Kitchen staff $ 6,050 S 880 Utilitles $ 1.00 Dellvery person Dellvery vehicile $2.80 $2.20 S 700 S 456 $ 2,010 $ 800 Equipment depreclation Rent Mlscellaneous $0.20 In November, the pizzeria budgeted for 1,770 pizzas at an average selling price of $14 per pizza and for 210 deliveries. Data conceming the pizzeria's actual results in November were as follows: Actual Resulte 1,870 190 Plzzas Dellverles $ 28,800 $ 8,470 $ 5,990 $ 920 $ 532 $ 1,000 $ 458 $ 2,010 $ 832 Revenue Plzza Ingredlents Kitchen ataff Utilities Dellvery person Dellvery vehicle Equipment depreclation Rent Mlacellaneous Required: 1. Complete the flexible budget performance report below (fill in the missing blanks). It shows revenue/spending variances, activity variances, and total variances for November. Besides the variances, you must fill in costs for Utilities and Delivery Vehicle. Indicate the effect of each variance using "F" for favorable, "U" for unfavorable, and "N" for none or no effect. Input all amounts as positive values. Note: The table below includes a "total variance" column. Total Variance is a combination of the other 2 variances. It is the difference between the planning budget and the actual results.
Revenue &
Salamone's Pizza
Spending
Variance
Flexible
Activity
Variance
Planning
Budget
Actual
Total
For the Month Ending Nov 30
Results
Budget
Variance
Pizzas
1,870
1,870
1,770
Deliveries
190
190
210
Revenue
26,800
620
F 26,180
24,780
Expenses:
Pizza ingredients
8,470
7,480
7,080
Kitchen staff
5,990
6,050
6,050
Utilities
Delivery person
532
532
588
Delivery vehicle
Equipment depreciation
456
456
456
Rent
2,010
2,010
2,010
Miscellaneous
832
1,174
1,154
Total Expense
20,210
21.370
20,950
Operating income
6.590
4.810
3.830
2,760
Transcribed Image Text:Revenue & Salamone's Pizza Spending Variance Flexible Activity Variance Planning Budget Actual Total For the Month Ending Nov 30 Results Budget Variance Pizzas 1,870 1,870 1,770 Deliveries 190 190 210 Revenue 26,800 620 F 26,180 24,780 Expenses: Pizza ingredients 8,470 7,480 7,080 Kitchen staff 5,990 6,050 6,050 Utilities Delivery person 532 532 588 Delivery vehicle Equipment depreciation 456 456 456 Rent 2,010 2,010 2,010 Miscellaneous 832 1,174 1,154 Total Expense 20,210 21.370 20,950 Operating income 6.590 4.810 3.830 2,760
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