Develop Xbar and R charts for the 1st 10 days of monitoring. Plot the data for the 1st 10 days on the Xbar and R charts. Is the process in control? If the control chart indicates an out-of-control process, note which days, the pattern, and whether it is the Xbar or R chart.   Now that we have set up the control charts using enough data from a stable process, the 30 days of data, we will monitor the process. While monitoring the process, what will we use as the upper control limit for the X-bar Chart to compare against our new x-bar values? Enter your response to three decimal places. You do not need to include the units (minutes), ONLY the numeric value. USE DATA TO GET UPPER CONTROL LIMIT

Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
icon
Related questions
Question

Steps to monitor using the control charts:

Now monitor the process. An additional ten days of data have been collected, see table labeled “1st 10 Days of Monitoring Reservation Processing Time” in the Data File.

Develop Xbar and R charts for the 1st 10 days of monitoring. Plot the data for the 1st 10 days on the Xbar and R charts.

Is the process in control? If the control chart indicates an out-of-control process, note which days, the pattern, and whether it is the Xbar or R chart.

 

Now that we have set up the control charts using enough data from a stable process, the 30 days of data, we will monitor the process. While monitoring the process, what will we use as the upper control limit for the X-bar Chart to compare against our new x-bar values? Enter your response to three decimal places. You do not need to include the units (minutes), ONLY the numeric value.

USE DATA TO GET UPPER CONTROL LIMIT
A
B
C
1 RESERVATION TIME in MINUTES
2
3
456780
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
Day
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Ready
Data Set
1
4.5
3.7
4.3
3.7
4.4
3.5
4.5
3.6
4.4
4.3
3.7
4.5
4.2
4.2
3.7
4.6
4.2
4.4
4.2
4.3
4.6
4.1
3.6
4.1
4.3
4.4
3.6
3.5
4.5
4.4
+
2
3.8
4.6
3.5
3.7
4.6
3.5
4.3
3.6
3.5
4.3
3.5
3.5
4.3
4.2
4.5
4.4
3.5
3.4
3.4
4.5
4.6
4.3
4.0
4.5
4.1
4.6
3.8
3.5
4.2
3.5
D
Accessibility: Good to go
3
3.9
4.2
4.2
4.4
3.8
4.3
4.1
4.4
4.6
4.0
4.2
3.8
3.4
4.0
4.6
4.5
4.4
3.6
3.4
4.5
4.0
3.6
3.6
3.6
3.5
4.5
4.0
4.3
3.9
4.1
E
4
4.4
3.9
4.1
4.4
4.6
4.3
4.5
3.7
3.6
3.5
3.7
4.2
4.4
3.8
3.5
3.8
3.4
3.9
4.3
3.6
4.4
4.5
3.4
3.9
3.9
4.4
3.7
4.2
3.8
4.1
TI
F
5
4.0
3.9
4.3
3.6
4.3
3.4
3.5
3.8
4.1
3.8
3.9
4.1
3.6
4.1
3.5
4.3
3.7
4.3
4.0
3.6
3.9
3.8
3.5
3.4
3.5
4.2
3.9
4.6
4.0
4.4
G
H
Day
1
2
3
4
5
6
7
8
9
10
I
Day
1
2
3
4
5
6
7
8
9
10
1st 10 Days of Monitoring Reservation Processing Time
1
3
4
3.5
4.4
4.9
3.9
4.2
3.3
4.3
5.1
5.2
3.5
J
5.0
4.3
4.4
4.2
4.3
4.2
3.7
4.0
4.2
4.0
2
4.5
3.5
3.2
ا ب ا ب ا ب
3.7
3.8
3.6
4.6
5.2
3.3
3.8
K
2
4.3
4.1
4.4
3.8
4.1
4.3
3.6
4.3
4.6
4.4
3.4
4.3
3.4
3.5
3.4
4.4
4.1
2.8
3.9
4.5
L
2nd 10 Days of Monitoring Reservation Processing Time
1
3
4
4.1
4.3
4.2
4.0
4.2
4.2
4.6
4.3
4.1
4.2
4.7
3.1
3.1
4.6
4.3
4.9
4.8
4.9
5.1
3.8
M
4.5
4.3
4.1
4.9
4.3
4.3
3.4
4.0
4.0
4.4
5
5.0
3.1
4.9
3.1
3.5
3.3
4.4
4.2
3.3
5.1
5
4.2
4.2
4.0
4.1
4.2
4.4
3.8
4.3
3.8
4.2
N
O
P
Q
R
S
B
II
T
I
U
V
+
115%
W
Transcribed Image Text:A B C 1 RESERVATION TIME in MINUTES 2 3 456780 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 Day 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Ready Data Set 1 4.5 3.7 4.3 3.7 4.4 3.5 4.5 3.6 4.4 4.3 3.7 4.5 4.2 4.2 3.7 4.6 4.2 4.4 4.2 4.3 4.6 4.1 3.6 4.1 4.3 4.4 3.6 3.5 4.5 4.4 + 2 3.8 4.6 3.5 3.7 4.6 3.5 4.3 3.6 3.5 4.3 3.5 3.5 4.3 4.2 4.5 4.4 3.5 3.4 3.4 4.5 4.6 4.3 4.0 4.5 4.1 4.6 3.8 3.5 4.2 3.5 D Accessibility: Good to go 3 3.9 4.2 4.2 4.4 3.8 4.3 4.1 4.4 4.6 4.0 4.2 3.8 3.4 4.0 4.6 4.5 4.4 3.6 3.4 4.5 4.0 3.6 3.6 3.6 3.5 4.5 4.0 4.3 3.9 4.1 E 4 4.4 3.9 4.1 4.4 4.6 4.3 4.5 3.7 3.6 3.5 3.7 4.2 4.4 3.8 3.5 3.8 3.4 3.9 4.3 3.6 4.4 4.5 3.4 3.9 3.9 4.4 3.7 4.2 3.8 4.1 TI F 5 4.0 3.9 4.3 3.6 4.3 3.4 3.5 3.8 4.1 3.8 3.9 4.1 3.6 4.1 3.5 4.3 3.7 4.3 4.0 3.6 3.9 3.8 3.5 3.4 3.5 4.2 3.9 4.6 4.0 4.4 G H Day 1 2 3 4 5 6 7 8 9 10 I Day 1 2 3 4 5 6 7 8 9 10 1st 10 Days of Monitoring Reservation Processing Time 1 3 4 3.5 4.4 4.9 3.9 4.2 3.3 4.3 5.1 5.2 3.5 J 5.0 4.3 4.4 4.2 4.3 4.2 3.7 4.0 4.2 4.0 2 4.5 3.5 3.2 ا ب ا ب ا ب 3.7 3.8 3.6 4.6 5.2 3.3 3.8 K 2 4.3 4.1 4.4 3.8 4.1 4.3 3.6 4.3 4.6 4.4 3.4 4.3 3.4 3.5 3.4 4.4 4.1 2.8 3.9 4.5 L 2nd 10 Days of Monitoring Reservation Processing Time 1 3 4 4.1 4.3 4.2 4.0 4.2 4.2 4.6 4.3 4.1 4.2 4.7 3.1 3.1 4.6 4.3 4.9 4.8 4.9 5.1 3.8 M 4.5 4.3 4.1 4.9 4.3 4.3 3.4 4.0 4.0 4.4 5 5.0 3.1 4.9 3.1 3.5 3.3 4.4 4.2 3.3 5.1 5 4.2 4.2 4.0 4.1 4.2 4.4 3.8 4.3 3.8 4.2 N O P Q R S B II T I U V + 115% W
Expert Solution
steps

Step by step

Solved in 7 steps with 20 images

Blurred answer
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Practical Management Science
Practical Management Science
Operations Management
ISBN:
9781337406659
Author:
WINSTON, Wayne L.
Publisher:
Cengage,
Operations Management
Operations Management
Operations Management
ISBN:
9781259667473
Author:
William J Stevenson
Publisher:
McGraw-Hill Education
Operations and Supply Chain Management (Mcgraw-hi…
Operations and Supply Chain Management (Mcgraw-hi…
Operations Management
ISBN:
9781259666100
Author:
F. Robert Jacobs, Richard B Chase
Publisher:
McGraw-Hill Education
Business in Action
Business in Action
Operations Management
ISBN:
9780135198100
Author:
BOVEE
Publisher:
PEARSON CO
Purchasing and Supply Chain Management
Purchasing and Supply Chain Management
Operations Management
ISBN:
9781285869681
Author:
Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Publisher:
Cengage Learning
Production and Operations Analysis, Seventh Editi…
Production and Operations Analysis, Seventh Editi…
Operations Management
ISBN:
9781478623069
Author:
Steven Nahmias, Tava Lennon Olsen
Publisher:
Waveland Press, Inc.