d. What is the highest recommended units per day? o the nearest whole numbor)

Q: Explain the diseases may occur if vitamins arelacking in the diet ?

A: A disease is an abnormal condition of the body or body that does not work properly and causes a…

Q: Is water acceptable for potable or Recreational use? Explain.

A: Introduction The reason why water is such a good solvent is, Water molecules have 2 hydrogen atoms…

Q: Q: what are the functions of potassium?

A: Potassium is main intracellular cation and it is maintained by sodium potassium pump.

Q: 39. Gives the bones, mind, and muscles to recover to achieve a refreshing feeling. a. Carbohydrates…

A: Muscle recuperation is the absolute most significant part of any preparation & exercise program.…

Q: Explain the term jaundice in.

A: Blood is a fluid tissue that is found throughout the body and is composed of four main components…

Q: What is the recommended range of protein intake for athletes, and what dietary factors supports use…

A: An athletes must take 12-15% protein on its daily diet

Q: Describe the role of dietary modification, modification of fluid intake, medication administration,…

A: The volume and composition of bodily fluids in the body are regulated by regulating the water intake…

Q: What are the primary considerations for a precompetition meal?

A: To enhance performance, athletes generally super compensate glycogen reserves prior to a…

Q: In the case of vitamin C (in a juice), it is mentioned in the label that it contains 25 mg vitamin…

A: Vitamin C, also known as ascorbic acid and ascorbate, is a vitamin found in various foods and even…

Q: Metabolism and Exretion

A: Introduction:- The aim of drugs development is get a compounds that has a therapeutics effects into…

Q: Mr. Gerome Fernando, a patient with hepatitis A, has elevated serum ammonium ion and glutamine…

A: Before getting into suggesting a specific diet and management technique to counter the elevated…

Q: Explain the Dietary Sources, RDA factors affecting absorption, functions and deficiency…

A: Food is an important factor for all living beings as it provides energy for performing physiological…

Q: Fill in blanks with increased decreases or levels off

A: Enzymes are biocatalyst that are proteinaceous in nature and responsible for converting the substed…

Q: Describe the vomiting reflex, noting possible causes ofaspiration during vomiting.

A: Different body organs work in a coordinated manner. The working of organs maintains optimum body…

Q: Give a detailed clinical account of a 32-year-old woman with a 3-day history of abdominal pains and…

A: Vomiting, or throwing up, is an intense release of stomach substance. It very well may be a one-time…

Q: Would drinking too much liquid ( H20) during meals favor or disrupt digestion?

A: Digestion is the breakdown of huge insoluble food particles into little water-solvent food molecules…

Q: Write following about vitamin A   Source Active form Deficiency symptoms

A: Vitamin A is one of the fat soluble vitamin and play many vital roles in human body.

Q: Explain the level of risk from consuming an excess of water-soluble vitamins and fat-soluble…

A: Biomolecules are organic molecules that play a vital role in the growth and development of the…

Q: List or drinks that help CPK

A: Creatinine phosphokinase is an enzyme that is present in skeletal muscle tissue, the brain, and the…

Q: Explain the functional changes in the Crohn's disease process that led to patient's weight loss

A: Crohn’s disease is a complex genetic disease that occurs due to both genetic and environmental…

Q: State the likely times of glycogenolysis or glycogenesisrelative to food intake or lack of intake.

A: Introduction : Glycogenesis is the process by which glucose is converted into glycogen, the major…

Q: Describe the causes of hyperglycemia.

A: Hyperglycemia is a term that represents high blood sugar levels. There are many causes of…

Q: , Explain vitamin E. Give brief explanation

A: Vitamin E is also known as anti sterility  vitamin. It's another name is alpha Tocopherol. sources…

Q: Summarize the passage “Walking and fat loss”., and describe the reasons why walking is not effective…

A: Walking is a shape of a low effect, moderate-intensity workout that has various health benefits and…

Q: Match each vitamin with the correct deficiency or toxicity condition or symptoms Vitamin C [Choose]…

A:

Q: Describe the various causes of vomiting and the vomitingprocess.

A: Forceful discharge of stomach contents is defined by the term vomiting. Vomiting is also known as…

Q: Mr. Gerome Fernando, a patient with hepatitis A, has elevate serum ammonium ion and glutamine…

A: Introduction- Hepatitis A is a type of Liver infection,  which is caused by hepatitis A virus, it…

Q: Explain Fosinopril sodium, and discuss any effect(s) it may have on a patient whos experienced blunt…

A: Drugs affect multiple body systems simultaneously. Some of these effects are beneficial while some…

Q: pressure ulcer except a. Diminshed sensation b. Mobility c. Fecal and urinary incontinence d.…

A: Pressure ulcer is also called as pressure sore, bed sore or decubitus ulcer. It is defined as tissue…

Q: Q: What is mucopolysaccharidosis? write name of types of mucopolysaccharidosis.

A: Mucopolysaccharidosis is a group of inherited disorder in which patients body is not able to break…

Q: Define the term Dry mass?

A: Dry mass can be defined as the mass of a biological sample (plant/ animal) after completely removing…

Q: Identify risk factors for poor nutritional status.

A: Nutrition is very important for good health and proper growth. Good nutrition provides a strong…

Q: List the side effects of drinking soda?

A: There are different types of foods available. Food is primarily intended to provide the required…

Q: Describe the effects of hyperthermia and hypothermia.

A: In humans, the core body temperature ranges from 95.9°F - 99.5°F or 35.5°C - 37.5°C. Hyperthermia is…

Q: Explain the structural and functional changes in Crohn's disease process that lead to weight loss

A: Crohn’s disease is an inflamed condition of digestive tract that results in malnutrition, weight…

Q: Explain how chronic bleeding leads to iron deficiencyanemia.

A: Anemia:A disease condition that arises because of a deficiency of healthy red blood cells. This…

Q: Give reasons for the toxicity than can be caused by overdoses of lipid-soluble vitamins

A: Fat-soluble vitamins are stored in the body. Their toxicity may pose a risk to normal body…

Q: Mr Gerome Fernando, a patient with hepatitis A, has elevated serum ammonium ion and glutam ne…

A: The majority of the amino acids which are released from dietary protein, are being transported back…