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C6H1206(aq) 2C,H,OH(aq) + 2CO,(9) is not 100% efficient and produces many by products. The reaction started with 3.604 kg of glucose = 180.156 - g mol Carbon dioxide was collected into a 636.3-L flask at 1.00 atm and 25.0°C. What is the percent yield of the fermentation reaction? Enter your answer in the line provided with correct units and sig. figs.:

C6H1206(aq) 2C,H,OH(aq) + 2CO,(9) is not 100% efficient and produces many by products. The reaction started with 3.604 kg of glucose = 180.156 - g mol Carbon dioxide was collected into a 636.3-L flask at 1.00 atm and 25.0°C. What is the percent yield of the fermentation reaction? Enter your answer in the line provided with correct units and sig. figs.:

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Chemistry
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ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
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Review sheet: percent yeild of fermentation reaction (chemistry)

Problem 8 Fermentation of glucose into alcohol: CH1206(aq) → 2C,H,OH(aq) + 2CO,(g) is not 100% efficient and produces many by products. The reaction started with 3.604 kg of glucose HCH1206 = 180.156 -g mol Carbon dioxide was collected into a 636.3-L flask at 1.00 atm and 25.0°C. What is the percent yield of the fermentation reaction? Enter your answer in the line provided with correct units and sig. figs.: Answer:_%yield =
Transcribed Image Text:Problem 8 Fermentation of glucose into alcohol: CH1206(aq) → 2C,H,OH(aq) + 2CO,(g) is not 100% efficient and produces many by products. The reaction started with 3.604 kg of glucose HCH1206 = 180.156 -g mol Carbon dioxide was collected into a 636.3-L flask at 1.00 atm and 25.0°C. What is the percent yield of the fermentation reaction? Enter your answer in the line provided with correct units and sig. figs.: Answer:_%yield =
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