ATP AccountingUpon digestion of starch, maltose, one of its degradation products, is further hydrolyzed into itsmonosaccharide components prior to intestinal absorption and entry into the glycolysis. Calculate thenumber of ATP molecules produced from the digestion and complete oxidation of 1 molecule ofmaltose considering the malate-asparate shuttle. Answer the following items using numerical valueonly (e.g. 1, not "1 ATP") which will help you arrive at the final answer for this question.a. Total number of glucose molecules entering glycolysis:b. Total number of pyruvate molecules produced at the end of glycolysis:c. Total number of mitochondrial NADH produced after pyruvate is acted upon by the pyruvatedehydrogenase complex:d. Total number of CO2 released right after the pyruvate dehydrogenase complex reaction:e. Total number of acetyl CoA molecules entering the citric acid cycle:

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Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

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Optimum temp of amylase was identified by incubation of the amylase together with starch at various temps for 10 mins. and stopped with HCI. The volume of added DNS is negligle. Volume Volume Volume Concentration of Temperature (°C) of of stock of stock starch distilled Absorbance amylase starch (mg/mL) water (uL) (mL) (mL) 1 1 10 9 0.0053 10 1 1 10 9 0.1309 20 1 1 10 9 0.1185 30 1 1 10 9 0.0531 40 1 1 10 0.0206 Using this graphically determine the optimum temp of amylase?
Two pathways that yield NADPH in the cytosol, needed for fatty acid biosynthesis, are: (1) (2) The correct repeated sequence of 4 types of chemical reactions involved in the fatty acid biosynthesis are: (1) , (2) (3) (4) Which molecule allosterically activates the rate-limiting enzyme of the fatty acid biosynthesis? Tor F Mammals can synthesize 18:3 (469.12) from, 18:2 (4¹2) What is the source of methyl group in the formation of phosphatidylcholine from phosphatidylethanolamine? and In mammals (strategy-II), phosphatidylcholine is yielded by the condensation of these two molecules. The two precursors for the synthesis of sphingosine in sphingolipids are:
enzyme-inhibitor complex requires 450 kJ.mol-1 to dissociate and that it displays kinetics somehow similar to non-competitive inhibition, does this is inhibitor good to use to inhibit toxanthine oxidase in the case of hyperuricemia and gout?
The free energy change of each step of glycolysis is given in the table below. ∆G°’ is the free energy under standard conditions (25°C, 1M each reactant, pH 7), while ∆G is the free energy change at presumed physiological conditions. Why must no step have a positive ∆G under physiological conditions?
The sedimentation value of aspartate transcarbamoylase decreases when the enzyme switches to the R state. On the basis of the allosteric properties of the enzyme, explain why the sedimentation value decreases.
ATP Accounting Upon digestion of starch, maltose, one of its degradation products, is further hydrolyzed into its monosaccharide components prior to intestinal absorption and entry into the glycolysis. Calculate the number of ATP molecules produced from the digestion and complete oxidation of 3 molecules of maltose considering the malate-aspartate shuttle. Answer the following items using numerical value only (e.g. 1, not "1 ATP") which will help you arrive at the final answer for this question. a. Total number of glucose molecules entering glycolysis: b. Total number of pyruvate molecules produced at the end of glycolysis: c. Total number of mitochondrial NADH produced after pyruvate is acted upon by the pyruvate dehydrogenase complex: d. Total number of CO2 released right after the pyruvate dehydrogenase complex reaction: e. Total number of acetyl CoA molecules entering the citric acid cycle: f. Total number of net cytosolic ATP molecules produced right after glycolysis: g. Total…
Please provide an explanation for how to work through this practice problem: Using table 12.1, calculate the free energy change for the synthesis of ATP from cAMP and inorganic phosphate. (Note: cAMP is hydolyzed to AMP, and the free engery of hydrolysis for ATP and ADP is approximately equal.) Table 12.1: (Compound: Change in Free Energy in kJ/mol) cAMP: -50.4 Creatine phosphate: -43.3 ATP: -30.5 Glucose 6-phosphate: -13.9 AMP: -9.2
Calculate the energy(Kcal.) produced from full oxidation of (3) mole of glucose (glucose --> CO2+ H2O), Compare the energy yield with that produced from oxidation of (1) mole .of stearic acid (C18)
What ion or ions are required for PYC activity? What ion or ions inhibit PYC activity? Remember, Mg2+ is the control substance, and not expected to have any effect on the enzyme’s activity.
In the skeletal muscle, in anaerobic conditions, glyceraldehyde 3-phosphate is converted into pyruvate during the payoff phase of glycolysis; and this pyruvate is reduced into lactate during lactic fermentation. Part 1-Write the 11 balanced biochemical equations corresponding to all the reaction steps leading to the conversion of glyceraldehyde-3-phosphate into lactate through glycolysis followed by lactic fermentation. Part 2-Write the net equation of the whole transformation process (i.e. with glyceraldehyde-3-phosphate as the starting substrate; and lactate as the end product).

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