Big Mac Nutrition Facts Serving Size: 7 4/5 oz (219.0 g) Amount per Serving Calories 560 Total Fat 30g Calories from Fat 270 % Daily Value * 46% 50% 27% 42% 16% 12% Saturated Fat 10g Cholesterol 80mg Sodium 1010mg Total Carbohydrate 47g Vitamin A Vitamin C Calcium Iron Dietary Fiber 3g Sugars 8g Protein 25g 50% 8% 2% 25% 25% 28. Calculate the percentage of your daily intake for the following nutrients: (based on a 2000 calorie/day diet) Calories: Baked Total Fat: Saturated Fat:_____ Protein: Fiber: Carbohydrates: C/
Big Mac Nutrition Facts Serving Size: 7 4/5 oz (219.0 g) Amount per Serving Calories 560 Total Fat 30g Calories from Fat 270 % Daily Value * 46% 50% 27% 42% 16% 12% Saturated Fat 10g Cholesterol 80mg Sodium 1010mg Total Carbohydrate 47g Vitamin A Vitamin C Calcium Iron Dietary Fiber 3g Sugars 8g Protein 25g 50% 8% 2% 25% 25% 28. Calculate the percentage of your daily intake for the following nutrients: (based on a 2000 calorie/day diet) Calories: Baked Total Fat: Saturated Fat:_____ Protein: Fiber: Carbohydrates: C/
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Question
Do question 28

Transcribed Image Text:Whopper Sandwich
Nutrition Facts
Serving Size: 1 sandwich / 270g
Amount per Serving
Calories
670
Total Fat 39g
Saturated Fat 11g
Cholesterol 90mg
Sodium 850mg
Total Carbohydrate
51g
Protein 27g
Calories from Fat
351
Dietary Fiber 3g
Sugars 6g
Vitamin A
Vitamin C
Calcium
Iron
% Daily Value *
60%
55%
30%
35%
17%
12%
Calories
560
Amount per Serving
Total Fat 30g
Big Mac
Nutrition Facts
Serving Size: 7 4/5 oz (219.0 g)
Saturated Fat 10g
Vitamin A
Vitamin C
Calcium
Iron
Calories from Fat
270
Cholesterol 80mg
54%
% Daily Value *
46%
50%
27%
42%
16%
12%
Sodium 1010mg
Total Carbohydrate
47g
10%
15%
6%
25%
Dietary Fiber 3g
Sugars 8g
Protein 25g
50%
8%
2%
25%
25%
27. Calculate the percentage of your daily intake for the
following nutrients: (based on a 2000 calorie/day diet)
300
Calories:
Total Fat:
Saturated Fat:
Protein:
Fiber:
Carbohydrates:
Total Fat:
28. Calculate the percentage of your daily intake for the
following nutrients: (based on a 2000 calorie/day diet)
Calories:
Baked
meit
Saturated Fat:
Protein:
Fiber:
eribot
Carbohydrates:
30/7-7781510
11
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