Based on what you know about the cells of the immune system, do you suspect this patient to have an infection, and if so, what is a probable cause? Choose the best answer and explain. a) Yes, a possible viral infection is indicated.b) Yes, a possible fungal infection is indicated.c) Yes, a possible bacterial infection is indicated.d) No, an infection is not indicated. WBCRBCHgbHctwwwwwPltMPV25.4 x 10³/uL5.8 x 10⁹/L13.1 g/dL46%210 × 10⁹/L8.5 fLReference Range4.8-10.8 x 10³/uL4.7-6.1 x 10⁹/L14-18 g/dL42%-52%150-450 × 10⁹/L7.4-10.4 fLNeutrophilsLymphocytesMonocytesEosinophilsBasophilsAbsolute neutrophilsAbsolute lymphocytesAbsolute monocytesAbsolute eosinophilsAbsolute basophils81%18%1%0020.64.60.300Reference Range60%-70%20%-30%5%-10%0%-5%0%-2%1.4-6.5 × 10³/uL1.2-3.4 x 10³/uL0.1-0.6 x 10³/uL0-0.5 × 10³/uL0-0.2 x 10³/uL

What we see from this blood report is the following finding- Increased values- WBC, neutrophils,…

Answered: Based on what you know about the cells…

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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Based on what you know about the cells of the immune system, do you suspect this patient to have an infection, and if so, what is a probable cause? Choose the best answer and explain.

a) Yes, a possible viral infection is indicated.

b) Yes, a possible fungal infection is indicated.

c) Yes, a possible bacterial infection is indicated.

d) No, an infection is not indicated.

WBC
RBC
Hgb
Hct
wwwww
Plt
MPV
25.4 x 10³/uL
5.8 x 10⁹/L
13.1 g/dL
46%
210 × 10⁹/L
8.5 fL
Reference Range
4.8-10.8 x 10³/uL
4.7-6.1 x 10⁹/L
14-18 g/dL
42%-52%
150-450 × 10⁹/L
7.4-10.4 fL
Neutrophils
Lymphocytes
Monocytes
Eosinophils
Basophils
Absolute neutrophils
Absolute lymphocytes
Absolute monocytes
Absolute eosinophils
Absolute basophils
81%
18%
1%
0
0
20.6
4.6
0.3
0
0
Reference Range
60%-70%
20%-30%
5%-10%
0%-5%
0%-2%
1.4-6.5 × 10³/uL
1.2-3.4 x 10³/uL
0.1-0.6 x 10³/uL
0-0.5 × 10³/uL
0-0.2 x 10³/uL

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