β-pleated sheets and α-helices arise more from interactions in the peptide backbone than from the “R” groups of the individual monomers; they are examples of the (????) structure of a protein. Primary Tertiary Secondary Quaternary
Nucleotides
It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid).
Nucleic Acids
Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.
β-pleated sheets and α-helices arise more from interactions in the peptide backbone than from the “R” groups of the individual monomers; they are examples of the (????) structure of a protein.
(????) are comprised of a nitrogenous base, a pentose sugar, and a phosphate group.
(????) is the RNA transcript of the DNA sequence that determines the primary structure of a protein.
If a substance such as a lipid isn’t soluble in water it might be described as (????)
Since there are multiple questions in this particular question, i will answer the first one for you. If the answers for the other questions are intended, please post the questions separately.
Proteins are made up of chains of amino acids binded together by peptide bonds. The chains can be long enough to have several interactions between the amino acids present in the chain itself. This process leads to formation of several structures of protein.
- Primary
- Tertiary
- Secondary
- Quaternary
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