Average waiting time for ordering is 2 minutes. However, in peak - hours, the time increase up to 6 minutes. Around 2- 4 people in line during the normal time, and in the peak- hours, about 4 - 6 people in the line for ordering. Customers usually wait 8 minutes to get their orders. In No peak- hour, No customers in the line. In No peak- hour, It took 3 minutes to get the order. {ONLY ONE CASHIER AND ONE BARISTA CAN U CALCULATE THE ARRIVAL RATE, SERVICE RATE (CASHIER), SERVICE RATE ( BARISTA)? AND BOTTLE NECK }
Average waiting time for ordering is 2 minutes. However, in peak - hours, the time increase up to 6 minutes. Around 2- 4 people in line during the normal time, and in the peak- hours, about 4 - 6 people in the line for ordering. Customers usually wait 8 minutes to get their orders. In No peak- hour, No customers in the line. In No peak- hour, It took 3 minutes to get the order. {ONLY ONE CASHIER AND ONE BARISTA CAN U CALCULATE THE ARRIVAL RATE, SERVICE RATE (CASHIER), SERVICE RATE ( BARISTA)? AND BOTTLE NECK }
Chapter1: Making Economics Decisions
Section: Chapter Questions
Problem 1QTC
Related questions
Question
Economics
ASAP)
Average waiting time for ordering is 2
minutes. However, in peak - hours, the time
increase up to 6 minutes.
Around 2- 4 people in line during the
normal time, and in the peak- hours, about
4 - 6 people in the line for ordering.
Customers usually wait 8 minutes to get
their orders.
In No peak- hour, No customers in the line.
In No peak- hour, It took 3 minutes to get
the order.
{ONLY ONE CASHIER AND ONE BARISTA
CAN U CALCULATE THE ARRIVAL RATE,
SERVICE RATE (CASHIER), SERVICE RATE (
BARISTA)? AND BOTTLE NECK }
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