Aquatic Food Chains • make food ber themselves • primary producers (autotrophs) -almost 1/2 CO₂ fixed on Earth. • phytoplankton: Photo Sythes's Removes Co₂ 1. basis of food chains in freshwater and O Remains marine environments. from the atmos H₂otce₂7 • used to make photo attraph sugars -Consumers (heterotrophs) tood. -Herbivores, carnivores, parasites, decomposers dependent upon producers 2. carbon sinks 3. Influence on global temperature Primary Algeer Cone Herbiover [Decomposers
Aquatic Food Chains • make food ber themselves • primary producers (autotrophs) -almost 1/2 CO₂ fixed on Earth. • phytoplankton: Photo Sythes's Removes Co₂ 1. basis of food chains in freshwater and O Remains marine environments. from the atmos H₂otce₂7 • used to make photo attraph sugars -Consumers (heterotrophs) tood. -Herbivores, carnivores, parasites, decomposers dependent upon producers 2. carbon sinks 3. Influence on global temperature Primary Algeer Cone Herbiover [Decomposers
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Introduction
A food chain is a sequence of organisms in which each organism feeds on the organism that precedes it in the chain. It is a model that shows how energy and nutrients flow from one organism to another in an ecosystem. The chain typically starts with a primary producer, such as plants or algae, which are then eaten by primary consumers, such as herbivores. The herbivores are then eaten by secondary consumers, such as carnivores, and so on. Decomposers, such as fungi and bacteria, break down the remains of dead plants and animals, returning nutrients to the soil and starting the chain over again.
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