Ann Chovies, owner of the Perfect Pasta Pizza Parlor, uses 20 pounds of pepperoni each day in preparing pizzas. Order costs for pepperoni are $10.00 per order, and carrying costs are 4 cents per pound PER DAY. Lead time for each order is 3 days, and the pepperoni itself costs $3.00 per pound. Assume this store opens 365 days per year. If she were to order 80 pounds of pepperoni at a time, how many orders per year would there be (do not round)? O365 O30.42 91.25 O 0.25

Ann Chovies, owner of the Perfect Pasta Pizza Parlor, uses 20 pounds of pepperoni each day in preparing pizzas. Order costs for pepperoni are $10.00 per order, and carrying costs are 4 cents per pound PER DAY. Lead time for each order is 3 days, and the pepperoni itself costs $3.00 per pound. Assume this store opens 365 days per year. If she were to order 80 pounds of pepperoni at a time, how many orders per year would there be (do not round)? O365 O30.42 91.25 O 0.25

FINANCIAL ACCOUNTING

10th Edition

ISBN:9781259964947

Author:Libby

Publisher:Libby

Chapter1: Financial Statements And Business Decisions

Section: Chapter Questions

Problem 1Q

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