Activity 2: Sorting out! Direction: Rank the following molecules in terms of: 1. increasing hydrogen bonding HF CH3CH2OH NH3 CH3OH HS 2. increasing ion-dipole forces NaCl CaCl MgCl Nal MgF 3. decreasing dispersion forces CHSCH2CH, CH4 HCI CH3CH HS 4. increasing dipole-dipole forces HCI HF HBr CH,CN CH3CI 5. increasing boiling point CH H2O NaCl(in water) CHSOH CH CH 6. decreasing melting point CH H2O NaCl(in water) CH3OH CH3CH 7. decreasing viscosity HCI CH CH CH CH3 CH3CHa HS 8. decreasing surface tensions H20 Hg(mercury) CH3OH CH3COCH 9. decreasing solubility in water CH. Nacl CH,OH HF 10. increasing IMF NaCl HF CH,CH2CH3 CH4 CH,OH

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
icon
Related questions
Question

Please answer items 7-10. Provide a brief explanation.

Activity 2: Sorting out!
Direction: Rank the following molecules in terms of:
1. increasing hydrogen bonding
HF
CH3CH2OH NH3 CH3OH HS
2. increasing ion-dipole forces
NaCl CaCl MgCl Nal MgF
3. decreasing dispersion forces
HCI
CH3CH2CH3 CH, CH3CH
HS
4. increasing dipole-dipole forces
HCI
HF
HBr CH,CN CH3CI
5. increasing boiling point
CH H2O NaCl(in water)
CH3OH
CHSCH,
6. decreasing melting point
CH4 H2O NaCl(in water)
CH3OH
CH,CH3
7. decreasing viscosity
HCI
CH CH CH, CH3 CH3CHs
HS
8. decreasing surface tensions
H20 Hg(mercury) CH3OH
CH&COCH,
9. decreasing solubility in water
Nacl CH,OH
HF
10. increasing IMF
NaCl HF CH3CH;CHs
CH CHOH
Transcribed Image Text:Activity 2: Sorting out! Direction: Rank the following molecules in terms of: 1. increasing hydrogen bonding HF CH3CH2OH NH3 CH3OH HS 2. increasing ion-dipole forces NaCl CaCl MgCl Nal MgF 3. decreasing dispersion forces HCI CH3CH2CH3 CH, CH3CH HS 4. increasing dipole-dipole forces HCI HF HBr CH,CN CH3CI 5. increasing boiling point CH H2O NaCl(in water) CH3OH CHSCH, 6. decreasing melting point CH4 H2O NaCl(in water) CH3OH CH,CH3 7. decreasing viscosity HCI CH CH CH, CH3 CH3CHs HS 8. decreasing surface tensions H20 Hg(mercury) CH3OH CH&COCH, 9. decreasing solubility in water Nacl CH,OH HF 10. increasing IMF NaCl HF CH3CH;CHs CH CHOH
Expert Solution
steps

Step by step

Solved in 5 steps

Blurred answer
Knowledge Booster
Potentiometric Titrations
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Chemistry
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
Principles of Instrumental Analysis
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
Organic Chemistry
Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education
Chemistry: Principles and Reactions
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Elementary Principles of Chemical Processes, Bind…
Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY