A sample of 1.52 g of avocado was burned in a calorimeter filled with 300.0 g of water. The heat released caused the temperature of the water to increase 10.3°C. Note: heat capacity, C, of the water is 1.00 cal/g °C. Calculate the caloric content of the avocado in nutritional calories per gram. Remember a nutritional calorie (C) is 1 kcal.

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Chapter1: Chemical Foundations
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A sample of 1.52 g of avocado was burned in
a calorimeter filled with 300.0 g of water. The
heat released caused the temperature of the
water to increase 10.3°C. Note: heat capacity,
C, of the water is 1.00 cal/g °C.
Calculate the caloric content of the avocado
in nutritional calories per gram. Remember a
nutritional calorie (C) is 1 kcal.
1
4
7
+/-
Tap here or pull up for additional resources
⠀
Question 4 of 16
LO
Cal/g
2 3
5
6
8 9
xo
Submit
C
x 100
Transcribed Image Text:A sample of 1.52 g of avocado was burned in a calorimeter filled with 300.0 g of water. The heat released caused the temperature of the water to increase 10.3°C. Note: heat capacity, C, of the water is 1.00 cal/g °C. Calculate the caloric content of the avocado in nutritional calories per gram. Remember a nutritional calorie (C) is 1 kcal. 1 4 7 +/- Tap here or pull up for additional resources ⠀ Question 4 of 16 LO Cal/g 2 3 5 6 8 9 xo Submit C x 100
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