A candy bar has a total mass of 75.0 grams. In a calorimetry experiment, a 1.25-g sample of this candy bar was burned in a calorimeter surrounded by 1000 g of water. The temperature of the water in contact with the burning candy bar was measured and found to increase from an initial temperature of 21.2°C to a final temperature of 24.3°C. a. Calculate the amount of heat in calories released when the 1.25-g sample burned. (show the work you did)

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A candy bar has a total mass of 75.0 grams. In a calorimetry experiment, a 1.25-g sample of this candy bar was burned in a calorimeter surrounded by 1000 g of water. The temperature of the water in contact with the burning candy bar was measured and found to increase from an initial temperature of 21.2°C to a final temperature of 24.3°C. a. Calculate the amount of heat in calories released when the 1.25-g sample burned. (show the work you did)

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