A bakery shop sells a cake. The case must be baked at the beginning of the day. Each unit of cake costs $28 and can be sold for $59. The shop will donate any unsold units for charity. The owner of the shop too many shortages is not desirable. She assumes that there is a penalty cost of $11 for each unit of shortage. Suppose the shop bakes 71 units of cakes at the beginning of the day (before the shop is open). The demand for the cakes turns out to be 62 units. What is the profit for the day? Please show calculation in details
A bakery shop sells a cake. The case must be baked at the beginning of the day. Each unit of cake costs $28 and can be sold for $59. The shop will donate any unsold units for charity. The owner of the shop too many shortages is not desirable. She assumes that there is a penalty cost of $11 for each unit of shortage. Suppose the shop bakes 71 units of cakes at the beginning of the day (before the shop is open). The demand for the cakes turns out to be 62 units. What is the profit for the day? Please show calculation in details
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
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
Transcribed Image Text:A bakery shop sells a cake. The case must be baked at
the beginning of the day. Each unit of cake costs $28
and can be sold for $59. The shop will donate any
unsold units for charity. The owner of the shop too
many shortages is not desirable. She assumes that
there is a penalty cost of $11 for each unit of shortage.
Suppose the shop bakes 71 units of cakes at the
beginning of the day (before the shop is open). The
demand for the cakes turns out to be 62 units. What is
the profit for the day?
Please show calculation in details
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