_1. An antimicrobial agent preservative that inhibits the growth of molds, yeast and bacteria in food. A. Benzoates C. Sorbates B. Nitrates D. Acids 2. Which of the following are natural food preservatives? I. Vinegar II. Salt A. I and III III. Potassium IV. Sugar С. I, IV В. В. I, II,IV D. I,IV 3. Preservatives that kill bacteria and other microorganisms in foods especially in acidic conditions. C. Sorbates A. Benzoates В. Nitrates D. Acid

Introductory Chemistry: A Foundation
9th Edition
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Donald J. DeCoste
Chapter15: Solutions
Section: Chapter Questions
Problem 12CR: Without consulting your textbook, list and explain the main postulates of the kinetic molecular...
icon
Related questions
Question
Read the following statements. Choose the letter of the correct answer.
1. An antimicrobial agent preservative that inhibits the growth of molds, yeast
and bacteria in food.
C. Sorbates
A. Benzoates
В. Nitrates
D. Acids
2. Which of the following are natural food preservatives?
I. Vinegar
II. Salt
A. I and III
III. Potassium
IV. Sugar
С. I, IV
В. В. I, II,IV
D. I,IV
3. Preservatives that kill bacteria and other microorganisms in foods especially
in acidic conditions.
A. Benzoates
C. Sorbates
В. Nitrates
D. Acid
Transcribed Image Text:Read the following statements. Choose the letter of the correct answer. 1. An antimicrobial agent preservative that inhibits the growth of molds, yeast and bacteria in food. C. Sorbates A. Benzoates В. Nitrates D. Acids 2. Which of the following are natural food preservatives? I. Vinegar II. Salt A. I and III III. Potassium IV. Sugar С. I, IV В. В. I, II,IV D. I,IV 3. Preservatives that kill bacteria and other microorganisms in foods especially in acidic conditions. A. Benzoates C. Sorbates В. Nitrates D. Acid
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Knowledge Booster
Concentration Terms
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Introductory Chemistry: A Foundation
Introductory Chemistry: A Foundation
Chemistry
ISBN:
9781337399425
Author:
Steven S. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry by OpenStax (2015-05-04)
Chemistry by OpenStax (2015-05-04)
Chemistry
ISBN:
9781938168390
Author:
Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:
OpenStax
Introductory Chemistry: An Active Learning Approa…
Introductory Chemistry: An Active Learning Approa…
Chemistry
ISBN:
9781305079250
Author:
Mark S. Cracolice, Ed Peters
Publisher:
Cengage Learning
Chemistry
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry: An Atoms First Approach
Chemistry: An Atoms First Approach
Chemistry
ISBN:
9781305079243
Author:
Steven S. Zumdahl, Susan A. Zumdahl
Publisher:
Cengage Learning
Chemistry
Chemistry
Chemistry
ISBN:
9781133611097
Author:
Steven S. Zumdahl
Publisher:
Cengage Learning