6. Identify the type of 3° structure interaction that will occur between the following pairs of amino acids: a) Aspartic acid and lysine b) Serine and tyrosine c) Leucine and valine d) Cysteine and cysteine 7. Draw out the products of the hydrolysis of the following polypeptide: O O ( 11 11 11 H₂N-CH-C-N-C-C-N-C-C-N-CH-C-N-CH-COO™ H H₂ 1 CH₂ OH ( 11 H H₂ Η | CH₂ H H,C 1 CH₂ T CH CH3
Neutral Amino Acids
Amino acids which do not have any charge on them are neutral amino acids.
Globular Protein
The globular proteins refer to the shape of protein specifically spherical in nature apart from spherical form fibrous, disordered and membrane-bound proteins exist. These globular proteins are miscible in water and form a colloidal solution rather than other types which might not exhibit solubility. Many classes of the fold are found in globular proteins, which render them a sphere shape. Globular fold containing proteins usually are referred to by the term globin.
Dimer
Dimers are basic organic compounds, which are derivates of oligomers. It is formed by the combination of two monomers which could potentially be strong or weak and in most cases covalent or intermolecular in nature. Identical monomers are called homodimer, the non-identical dimers are called heterodimer. The method by which dimers are formed is known as “dimerization”.
Dipeptide
A dipeptide is considered a mixture of two distinct amino acids. Since the amino acids are distinct, based on their composition, two dipeptide's isomers can be produced. Various dipeptides are biologically essential and are therefore crucial to industry.
please answer question 6 and 7
![6. Identify the type of 3° structure interaction that will occur between the following pairs of amino
acids:
a) Aspartic acid and lysine
b) Serine and tyrosine
c) Leucine and valine
d) Cysteine and cysteine
7. Draw out the products of the hydrolysis of the following polypeptide:
(
0
11
1
CH₂
H₂N-CH-C-N-C-C-N-C-C-N-CH-C-N-CH-COO
H H₂
OH
(
11
H H₂
||
HI
Η |
ga
CH₂
CH₂
1
CH
H₂C²
CH3](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F588df426-7a7b-4d8c-8d66-8d52e2cca6e0%2F10912cf5-af5a-40a6-b6bb-28f76e7728c0%2Fmbi78jt_processed.png&w=3840&q=75)
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