58. The three requisites which are considered for something to be a risk factor include the following EXCEPT: A. Frequency of the disease varies by category or value of the factor B. Observed association must not be due to a source of error C. Risk factor must precede the onset of disease D. Risk factor promotes increased variability of disease 59. Which determinant of health underpins most of the non-communicable diseases? A. Dietary factors B. Environmental factors C. Immunological factors D. Social factors
58. The three requisites which are considered for something to be a risk factor include the following EXCEPT: A. Frequency of the disease varies by category or value of the factor B. Observed association must not be due to a source of error C. Risk factor must precede the onset of disease D. Risk factor promotes increased variability of disease 59. Which determinant of health underpins most of the non-communicable diseases? A. Dietary factors B. Environmental factors C. Immunological factors D. Social factors
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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58. The three requisites which are considered for something to be a risk factor include the following EXCEPT:
A. Frequency of the disease varies by
category or value of the factor
B. Observed association must not be due to
a source of error
C. Risk factor must precede the onset of
disease
D. Risk factor promotes increased variability
of disease
59. Which determinant of health underpins most of the non-communicable diseases?
A. Dietary factors
B. Environmental factors
C. Immunological factors
D. Social factors
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