5. Which of the following organic compounds may result in the greatest amount of ATP generated during aerobic cell respiration? one mole of fats, which are much more highly reduced compared to carbohydrates. one mole of amino acids, which are much more highly reduced compared to carbohydrates. one mole of simple sugars, such as glucose. one mole of amino acids, which are less reduced compared to carbohydrates. C E

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
icon
Related questions
icon
Concept explainers
Question

This is homework

**Question 5: Aerobic Cell Respiration and ATP Generation**

**Which of the following organic compounds may result in the greatest amount of ATP generated during aerobic cell respiration?**

- [ ] One mole of fats, which are much more highly reduced compared to carbohydrates.

- [ ] One mole of amino acids, which are much more highly reduced compared to carbohydrates.

- [ ] One mole of simple sugars, such as glucose.

- [ ] One mole of amino acids, which are less reduced compared to carbohydrates.

**Explanation:**
This question explores the potential of various organic molecules in generating ATP through aerobic respiration. The reduction state of a molecule affects the number of electrons available for transfer in metabolic processes, which in turn affects ATP production. Generally, fats, being more reduced, can yield more ATP than carbohydrates like glucose.
Transcribed Image Text:**Question 5: Aerobic Cell Respiration and ATP Generation** **Which of the following organic compounds may result in the greatest amount of ATP generated during aerobic cell respiration?** - [ ] One mole of fats, which are much more highly reduced compared to carbohydrates. - [ ] One mole of amino acids, which are much more highly reduced compared to carbohydrates. - [ ] One mole of simple sugars, such as glucose. - [ ] One mole of amino acids, which are less reduced compared to carbohydrates. **Explanation:** This question explores the potential of various organic molecules in generating ATP through aerobic respiration. The reduction state of a molecule affects the number of electrons available for transfer in metabolic processes, which in turn affects ATP production. Generally, fats, being more reduced, can yield more ATP than carbohydrates like glucose.
Expert Solution
Step 1: Introduction

One mole of amino acids, which are much more highly reduced compared to carbohydrates: Amino acids are indeed reduced compounds, but they are less efficient in giving energy.

Amino acids are mainly used for protein synthesis and are not a primary source of energy. Therefore the 2nd option is incorrect. 

steps

Step by step

Solved in 3 steps

Blurred answer
Knowledge Booster
Metabolic pathways
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
Biology
ISBN:
9780134580999
Author:
Elaine N. Marieb, Katja N. Hoehn
Publisher:
PEARSON
Biology 2e
Biology 2e
Biology
ISBN:
9781947172517
Author:
Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:
OpenStax
Anatomy & Physiology
Anatomy & Physiology
Biology
ISBN:
9781259398629
Author:
McKinley, Michael P., O'loughlin, Valerie Dean, Bidle, Theresa Stouter
Publisher:
Mcgraw Hill Education,
Molecular Biology of the Cell (Sixth Edition)
Molecular Biology of the Cell (Sixth Edition)
Biology
ISBN:
9780815344322
Author:
Bruce Alberts, Alexander D. Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter
Publisher:
W. W. Norton & Company
Laboratory Manual For Human Anatomy & Physiology
Laboratory Manual For Human Anatomy & Physiology
Biology
ISBN:
9781260159363
Author:
Martin, Terry R., Prentice-craver, Cynthia
Publisher:
McGraw-Hill Publishing Co.
Inquiry Into Life (16th Edition)
Inquiry Into Life (16th Edition)
Biology
ISBN:
9781260231700
Author:
Sylvia S. Mader, Michael Windelspecht
Publisher:
McGraw Hill Education