329 kg/h of sliced fresh potato (70.64% moisture, the balance is solids) is fed to a forced convection dryer. The air used for drying enters at 60°C, 1 atm, and 15.7% relative humidity. The potatoes exit at only 3.39% moisture content. If the exiting air leaves at 91.0% humidity at the same inlet temperature and pressure, what is the mass flow rate of the outlet air? Type your answer as a whole number rounded off to the units digit.

Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
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329 kg/h of sliced fresh potato (70.64% moisture, the balance is solids) is fed to a forced convection dryer. The air
used for drying enters at 60°C, 1 atm, and 15.7% relative humidity. The potatoes exit at only 3.39% moisture content.
If the exiting air leaves at 91.0% humidity at the same inlet temperature and pressure, what is the mass flow rate of
the outlet air?
Type your answer as a whole number rounded off to the units digit.
Selected Answer:
Correct Answer:
142
2,258 ± 0.3%
Transcribed Image Text:329 kg/h of sliced fresh potato (70.64% moisture, the balance is solids) is fed to a forced convection dryer. The air used for drying enters at 60°C, 1 atm, and 15.7% relative humidity. The potatoes exit at only 3.39% moisture content. If the exiting air leaves at 91.0% humidity at the same inlet temperature and pressure, what is the mass flow rate of the outlet air? Type your answer as a whole number rounded off to the units digit. Selected Answer: Correct Answer: 142 2,258 ± 0.3%
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