21. Cooking an omelet on a boat is tricky because the tilting of the boat can cause the omelet to slip off the flat griddle. If the coefficient of static friction between the omelet and the griddle is 0.05, what is the largest angle (measured from the horizontal) that the griddle can tilt before the omelet starts to slide? A) 3° B) 6° C) 9° D) 12° E) 15°

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21. Cooking an omelet on a boat is tricky because the tilting of the boat can cause
the omelet to slip off the flat griddle. If the coefficient of static friction between
the omelet and the griddle is 0.05, what is the largest angle (measured from the
horizontal) that the griddle can tilt before the omelet starts to slide?
A) 3°
B) 6°
C) 9°
D) 12°
E) 15°
Transcribed Image Text:21. Cooking an omelet on a boat is tricky because the tilting of the boat can cause the omelet to slip off the flat griddle. If the coefficient of static friction between the omelet and the griddle is 0.05, what is the largest angle (measured from the horizontal) that the griddle can tilt before the omelet starts to slide? A) 3° B) 6° C) 9° D) 12° E) 15°
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