2. Predict the product of the following reaction by FIRST writing out the full mechanism in Part B. And then filling in the product in the box for Part A. Part B: show the movement of electrons with curved arrows. Draw in all intermediates with all atoms, all bonds as lines, all lone pairs, all formal charges. Part A: Overall Reaction cat NaOH Heat Part B: Mechan ism Na CH3 atomeriaton I I

Q: Define the term identity operation.

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Q: Which rock and roll star has the same name as this hexapeptide in single letter code? NH₂ SH NH₂ NH₂

A:

Q: The given dipeptide is Asp‑Tyr. Indicate the charge state for each structure at the given pH by…

A: The pH 1 is highly acidic. Hence the peptide will exist as an ammonium carboxylic acid. The terminal…

Q: For the compound below show how its carbon skeleton can be divided into isoprene units b. Put a star…

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Q: Chromophoric groups could be destructive or modified True False

A: Given statement,       Chromophoric groups could be destructive or modified.

Q: The amides in the peptide backbone determine the [Select ] structure of a protein and the side…

A: The pattern in which amino acids are linked is called protein's primary structure.

Q: Part 2. Macromolecules 1. Before attending Lab 3, use your text book to complete Table UI-2 by…

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Q: Which of the following chemicals does not function as a Good's buffer? MOPS Phosphate HEPES CAPS

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Q: A molecule consisting of a chain of 28 similar repeating units would be classified as a...…

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Q: CoO -Coo NH, čoo In the diagram the arrow is pointing to a peptide bond. What is the configuration…

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Q: Label the molecular shape around each of the central atoms in the amino acid glycine.

A: Following is the structure of amino acids glycine and the shape of all the central atoms.

Q: Please explain how to read this. Thank you

A: The question is based on the concept of IR Spectroscopy. we have to analyse the spectra and assign…

Q: Draw the generalised structure of an amino acid and identify the main features of this type of…

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Q: Give a short note on Nomenclature ?

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A:

Q: Which of the following contributes the most to the stability of the conformation of a water-soluble,…

A: The most important contribution to the stability of a protein conformation is the entropy increase…

Q: Which of the following is the primary driving force in the folding of a protein? a) The increase in…

A: Proteins are molecules that are essential to life. They play a role in almost every…

Q: Using proper convention, provide the amino acid sequence for the following protein. 19 BE BEL 301 ||…

A: Using the proper convention, provide the amino acid sequence of given protein:

Q: ch of the following statements is incorrect? Et an answer and submit. For keyboard navigation, use…

A: Introduction :  We have to choose the incorrect statement .

Q: QUESTION 19 Briefly explain why there are + and - charges in the amino acid structures in the table…

A:

Q: Identify an amino acid that complies with the following characteristic: (Write the COMPLETE name)…

A: Amino acids are molecules that combine together to form proteins. These are a group of molecules…

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Q: What is a homologous series? State any two characteristics of homologous series?

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Q: The order of amino acids in a protein is the

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Q: If D-Glucose and D-Galactose were together in a mixture, can they be separated via physical means?…

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Q: CH₂ H₂N ΝΗ CH2 CH₂ CH₂ CH₂ NH₂

A: A peptide bond is formed between two amino acid when these are incorporated to form polypeptide.

Q: Please name:

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Q: Identifying specific interactions between residues in a protein Imagine the main chain of a protein…

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Q: Write the concept of a molecule that is classified as a meso form.

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Q: Consider Molecule X, which is found in all living cells. This molecule is transcribed from a stretch…

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Q: What is Natural Isolates * Explain * The process  * Example:

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A: “Since you have posted a question with multiple sub-parts, we will solve first three sub-parts for…

Q: what is the meaning of the term roasting?

A: Roasting: In metallurgy conversion of ore into its oxide by heating in presence of excess air.

Q: A protein is a large polypeptide. Polypeptides are polymers of amino acids joined together through a…

A: Concept:  polypeptide bond is nothing but the amide linkage.

Q: Question attached

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Q: Would you be able to separate a mixture of a water-soluble protein and NaCl be with water and…

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Polymers

Polymers are naturally occurring or synthetically produced large molecules or compounds which are made up of series of repeating units called monomers. They are joined together by chemical bonds. The term polymer is coined from Greek roots meaning 'many parts' and are found almost everywhere from the plastics bags to the rubber of our tires to our DNA strands.