18.14 It is common practice to treat wooden telephone poles with tar-like materials to prevent damage by water and insects. These tars are cured into the wood at elevated temperatures and pressures. Consider the case of a 0.3-m-diameter pole, originally at 25°C, placed in a pressurized oven. It will be removed when the tar has penetrated to a depth of 10 cm. It is known that a 10-cm depth of penetration will occur when a temperature of 100°C is achieved. For an oven temperature of 380°C and h=140 W/m². K, determine the time required for the pole to remain in the oven. Properties of the wooden pole are k = 0.20 W/m K a = 1.1 × 10-7 m²/s

Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
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heat and mass transfer:

18.14 It is common practice to treat wooden telephone poles
with tar-like materials to prevent damage by water and insects.
These tars are cured into the wood at elevated temperatures and
pressures.
Consider the case of a 0.3-m-diameter pole, originally at
25°C, placed in a pressurized oven. It will be removed when the
tar has penetrated to a depth of 10 cm. It is known that a 10-cm
depth of penetration will occur when a temperature of 100°C
is achieved. For an oven temperature of 380°C and h=140
W/m². K, determine the time required for the pole to remain in
the oven. Properties of the wooden pole are
k = 0.20 W/m K
a = 1.1 × 10-7 m²/s
Transcribed Image Text:18.14 It is common practice to treat wooden telephone poles with tar-like materials to prevent damage by water and insects. These tars are cured into the wood at elevated temperatures and pressures. Consider the case of a 0.3-m-diameter pole, originally at 25°C, placed in a pressurized oven. It will be removed when the tar has penetrated to a depth of 10 cm. It is known that a 10-cm depth of penetration will occur when a temperature of 100°C is achieved. For an oven temperature of 380°C and h=140 W/m². K, determine the time required for the pole to remain in the oven. Properties of the wooden pole are k = 0.20 W/m K a = 1.1 × 10-7 m²/s
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