1. What is the freezing point depression of an aqueous solution that contains 3m of ionic solute CaCl, per 1 kg of water. The freezing point depression constant for water is -1.86 degree Celsius per mole (* CaCI, dissociates into 3 ions) 2. Calculate the boiling point elevation of an aqueous solution containing 36 grams of sucrose (C1,H22011) (MW=342g/mol) in 250 grams of water. The boiling point elevation constant for water is 0.512 degree Celsius per mole. 3. What is the freezing point depression and boiling point elevation of the solution with acetic acid (CH,COOH) (MW=60g/mol) which weighs 200 grams of acetic acid and 259 grams of water.
1. What is the freezing point depression of an aqueous solution that contains 3m of ionic solute CaCl, per 1 kg of water. The freezing point depression constant for water is -1.86 degree Celsius per mole (* CaCI, dissociates into 3 ions) 2. Calculate the boiling point elevation of an aqueous solution containing 36 grams of sucrose (C1,H22011) (MW=342g/mol) in 250 grams of water. The boiling point elevation constant for water is 0.512 degree Celsius per mole. 3. What is the freezing point depression and boiling point elevation of the solution with acetic acid (CH,COOH) (MW=60g/mol) which weighs 200 grams of acetic acid and 259 grams of water.
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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![1. What is the freezing point depression of an aqueous solution that contains 3m of ionic
solute CaCl, per 1 kg of water. The freezing point depression constant for water is -1.86
degree Celsius per mole (* CaCI, dissociates into 3 ions)
2. Calculate the boiling point elevation of an aqueous solution containing 36 grams of
sucrose (C,,H2,011) (MW=342g/mol) in 250 grams of water. The boiling point elevation
constant for water is 0.512 degree Celsius per mole.
3. What is the freezing point depression and boiling point elevation of the solution with
acetic acid (CH,COOH) (MW=60g/mol) which weighs 200 grams of acetic acid and 259
grams of water.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fb7e466fd-4cbe-4478-9621-fae5d9182f11%2Fa4f8edb4-ed30-4e93-b651-c965aaebc6c8%2F0h3u99i_processed.jpeg&w=3840&q=75)
Transcribed Image Text:1. What is the freezing point depression of an aqueous solution that contains 3m of ionic
solute CaCl, per 1 kg of water. The freezing point depression constant for water is -1.86
degree Celsius per mole (* CaCI, dissociates into 3 ions)
2. Calculate the boiling point elevation of an aqueous solution containing 36 grams of
sucrose (C,,H2,011) (MW=342g/mol) in 250 grams of water. The boiling point elevation
constant for water is 0.512 degree Celsius per mole.
3. What is the freezing point depression and boiling point elevation of the solution with
acetic acid (CH,COOH) (MW=60g/mol) which weighs 200 grams of acetic acid and 259
grams of water.
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