1. The production department will produce 200 boxes of healthy food which requires 90 kg of raw materials. The raw materials consist of corn and soybean flour. Ingredients Nutrient content (grams for each kg ofCost (USD/kg) material) Calcium Protein Fiber Corn 0.001 0.09 0.02 0.20 Soybean flour 0.002 0.60 0.06 0.60 The composition of the food must meet the following requirements: Contains at most 1% calcium Contains at least 30% protein Contains at most 5% fiber You are asked to: a. Determine the decision variables and criteria variables. Arrange the problem in a linear programming mathematical formulation so that it is formulated how much corn and soybeans should be purchased with minimum cost
1. The production department will produce 200 boxes of healthy food which requires 90 kg of raw materials. The raw materials consist of corn and soybean flour. Ingredients Nutrient content (grams for each kg ofCost (USD/kg) material) Calcium Protein Fiber Corn 0.001 0.09 0.02 0.20 Soybean flour 0.002 0.60 0.06 0.60 The composition of the food must meet the following requirements: Contains at most 1% calcium Contains at least 30% protein Contains at most 5% fiber You are asked to: a. Determine the decision variables and criteria variables. Arrange the problem in a linear programming mathematical formulation so that it is formulated how much corn and soybeans should be purchased with minimum cost
Algebra and Trigonometry (6th Edition)
6th Edition
ISBN:9780134463216
Author:Robert F. Blitzer
Publisher:Robert F. Blitzer
ChapterP: Prerequisites: Fundamental Concepts Of Algebra
Section: Chapter Questions
Problem 1MCCP: In Exercises 1-25, simplify the given expression or perform the indicated operation (and simplify,...
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Transcribed Image Text:1. The production department will produce 200 boxes of healthy food which requires
90 kg of raw materials. The raw materials consist of corn and soybean flour.
Ingredients
Nutrient content (grams for each kg ofCost (USD/kg)
material)
Calcium
Protein
Fiber
Corn
0.001
0.09
0.02
0.20
Soybean flour
0.002
0.60
0.06
0.60
The composition of the food must meet the following requirements:
Contains at most 1% calcium
Contains at least 30% protein
Contains at most 5% fiber
You are asked to:
a. Determine the decision variables and criteria variables.
Arrange the problem in a linear programming mathematical formulation so that
it is formulated how much corn and soybeans should be purchased with
minimum cost
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