1. a. In a hospital laboratory, a 10.0 mL sample of gastricjuice obtained several hours after a meal was titrated with 0.1 M NAOH to neutrality; 7.2 mL of NaOH was required. The patient's stomach contained no indigested food or drinks, thus assume no buffers were present. What is the pH of the gastricjuice? b. Lactic acid is produced and buildsup in muscles during intense exercise and causes painful, sore muscles. Whatis the pH of 0.6 mM lactic acid, pKa=3.86? 1 c. What is the pH of a mixture of equal volumes of0.6 mM HCI and 0.4 mM NaOH?
1. a. In a hospital laboratory, a 10.0 mL sample of gastricjuice obtained several hours after a meal was titrated with 0.1 M NAOH to neutrality; 7.2 mL of NaOH was required. The patient's stomach contained no indigested food or drinks, thus assume no buffers were present. What is the pH of the gastricjuice? b. Lactic acid is produced and buildsup in muscles during intense exercise and causes painful, sore muscles. Whatis the pH of 0.6 mM lactic acid, pKa=3.86? 1 c. What is the pH of a mixture of equal volumes of0.6 mM HCI and 0.4 mM NaOH?
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
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![1. a. In a hospital laboratory, a 10.0 mL sample of gastricjuice obtained several hours
after a meal was titrated with 0.1 M NAOH to neutrality; 7.2 mL of NaOH was
required. The patient's stomach contained no indigested food or drinks, thus
assume no buffers were present. What is the pH of the gastricjuice?
b. Lactic acid is produced and buildsup in muscles during intense exercise and
causes painful, sore muscles. What is the pH of 0.6 mM lactic acid, pKa=3.86?
1
c. What is the pH of a mixture of equal volumes of0.6 mM HCl and 0.4 mM
NaOH?
d. What is the pH of a mixture of equal volumes of 0.6 mM Lactic acid and 0.4
mM NaOH?
e. If the concentrations ofHCl and NaOH are tripled in part e, by what factor will
the pH be changed?
f. If the concentrations oflactic acid and NaOH are tripled in part d. by what factor
the pH be changed?
85°F Mostly cloudy
直](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F1a9993f7-32dd-440a-a390-1a469777cda5%2Fc740c5ab-0154-4945-bf7f-486ffc489fd2%2Fdbtvc1_processed.jpeg&w=3840&q=75)
Transcribed Image Text:1. a. In a hospital laboratory, a 10.0 mL sample of gastricjuice obtained several hours
after a meal was titrated with 0.1 M NAOH to neutrality; 7.2 mL of NaOH was
required. The patient's stomach contained no indigested food or drinks, thus
assume no buffers were present. What is the pH of the gastricjuice?
b. Lactic acid is produced and buildsup in muscles during intense exercise and
causes painful, sore muscles. What is the pH of 0.6 mM lactic acid, pKa=3.86?
1
c. What is the pH of a mixture of equal volumes of0.6 mM HCl and 0.4 mM
NaOH?
d. What is the pH of a mixture of equal volumes of 0.6 mM Lactic acid and 0.4
mM NaOH?
e. If the concentrations ofHCl and NaOH are tripled in part e, by what factor will
the pH be changed?
f. If the concentrations oflactic acid and NaOH are tripled in part d. by what factor
the pH be changed?
85°F Mostly cloudy
直
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