1. A student, half an hour ane dinner, containing about 1S0 g of carbonydrates, 20 g of fat, and 40 g of protein, is sitting in a chair and reading. What metabolic changes occur in this state? For answer: a) name the hormone level in blood that is elevated during resting: describe the steps of its synthesis, name the seeretion stimuli and target tissues; b) present a diagram of the hormonal signal transduction to target cells;
1. A student, half an hour ane dinner, containing about 1S0 g of carbonydrates, 20 g of fat, and 40 g of protein, is sitting in a chair and reading. What metabolic changes occur in this state? For answer: a) name the hormone level in blood that is elevated during resting: describe the steps of its synthesis, name the seeretion stimuli and target tissues; b) present a diagram of the hormonal signal transduction to target cells;
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Transcribed Image Text:1. A student, halfan hourafter the dinner, containing about 150 g of carbohydrates,
20 g of fat, and 40 g of protein, is sitting in a chair and reading. What metabolice
changes occur in this state? For answer:
a) name the hormone level in blood that is elevated during resting;
describe the steps of its synthesis, name the secretion stimuli and target tissues;
b) present a diagram of the hormonal signal transduction to target cells;
c) draw diagrams reflecting the student's metabolic changes of glucose and fats
in adipocytes;
d) cnumerate the regulatory enzymcs of fatty acid synthesis from glucose that
have their activity and amount increased underthe influence of the mentioned
hormone.
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