. FATS OR LIPIDS STARTS HYDROLYSIS IN THE STOMACH. THERE ARE TWO FAT SPLITTING ENZYMES ONE IN THE STOMACH AND THE OTHER FROM THE PANCREAS. GENERALLY FAT SPLITTING ENZYME ARE KNOWN AS WHICH OF THE FOLLOWING? A.  LIPASE  B. NUCLEASES  C. AMYLASE.   D. PROTEASES   37. PROTEIN ENZYMES ARE SECRETED IN THEIR INACTIVE FORM. HOW DO WE CALL THE PROTEIN SPLITTING ENZYME?  A. LIPASE

Q: What is the fate of excess amino acids that are not incorporated into proteins? Select one: a. They…

A: Amino acids are the structural and functional units of protein. Amino acids are bound together by…

Q: List 3 complex carbohydrates 1. Plant-derived digestible carbohydrate 2. Plant-derived…

A: Carbohydrates are an important source of energy for all living cells. Glucose is an important…

Q: he act of cooking a steak on a barbeque grill heats the meat to a high enough temperature to:  a.…

A: high heat provided in barbeque adds some color to the outside of a steak and is more than enough to…

Q: Our stomachs secrete hydrochloric acid. Knowing the function of antacids, what do you think causes…

A: The human body is a well built machine in which all the organs coordinate together to make it work.…

Q: When you put an apple slice in the oven at 40°C, catecholase functions better than: a. At room…

A: Enzymes are biological catalysts that increase the rate of chemical reactions taking place inside…

Q: A young child who presents with otherwise normal development has persistent diarrhea, vomiting, and…

A: Sucrose intolerance or genetic sucrase-isomaltase deficiency (GSID), sucrase-isomaltase, the enzyme…

Q: Proteins called enzymes are important for us to digest our food. Some people are missing a protein…

A: Lactose is a disaccharide sugar which is made up of two sugar units - glucose and galactose. The…

Q: 34. Which of the following statements about the enzyme trypsin is true? A. It is derived from…

A: E. Trypsinogen is converted into trypsin by enterokinase

Q: 6. Why would the lack of lactase cause Carol so much distress? Where would the undigested lactose…

A: Lactose is the principle carbohydrate present in milk and consists of two sugars, glucose and…

Q: You decided to have a slice of white bread for breakfast.  Explain WHERE and HOW the starch…

A: The pancreas performs two tasks in the starch breakdown process. It generates the enzyme amylase,…

Q: By far the greatest amount of enzymatic digestion of macronutrients like proteins and fats, occurs…

A: The digestive process begins in the mouth, where food is broken down mechanically through chewing…

Q: A17) Phosphatase is an enzyme involved in the chemical digestion of  _________. Group of answer…

A: Digestion is a process where complex forms of nutrients are broken down into simpler units that can…

Q: 1. Which statement about fats is true?  a. Unsaturated fats are most common in animal tissues?  b.…

A: Fats and lipids are essential organic macromolecules. The plasma membrane of each cell is made up of…

Q: Which of the following enzymes is NOT used when fructose is metabolized to pyruvate in the liver? a.…

A: Glycolysis is the collection of 10 enzymatically catalysed reactions that sequentially oxidises a 1…

Q: 20. Which of the following is NOT a precursor for gluconeogenesis? Select one: A. Ethanol B.…

A: Glucose is the simplest form of carbohydrate that is utilized for energy purpose. Gluconeogenesis is…

Q: 3.Which of the following statements is incorrect?     a. We only need to consume vitamins in small…

A: Vitamins are a group of substances that are required for ordinary cell function, development, and…

Q: Which of these substrate/enzyme pairs is correct? a. Lactose/cellulase b. Lipids/lipase c.…

A: The science of chemical reactions that take place within and relate to live beings is known as…

Q: 7. Which of the following is NOT a component of chylomicrons? a. triacy|glycerol b. phospholipids c.…

A: Lipids are compounds that are dissolved in organic solvents and not in water. In our body, lipases…

Q: 4. Lactose Intolerance (Enzymes) Carol was recovering from a terrible bout with the flu, having been…

A: Enzymes are a class of proteinaceous compounds that facilitate the successful completion of a…

Regulation and motivation

The strategies with which individuals undertake to regulate and manage their learning are referred to as self-regulated learning (SRL). Motivation is important in self-regulated learning. The regulation necessitates some level of choice or intentional selection of approaches to assist the learner in achieving a goal or behavior. Self-regulation is referred to as self-generated ideas, emotions, and behaviors that are strategically organized to affect an individual's learning (Schunk & Zimmerman, 2007).