Feedback
Feedback – Customer 1
Summarise the customer’s feedback. What did they enjoy about the dish? What could
have been improved? Ask them to comment on taste, texture, presentation, temperature
and so on.
Dish
Feedback
Feedback template
Dish Name:
Grilled salmon with lemon dill sauce
Name: Carol
Guest 1:
Name- John Smith
Feedback: “ The salmon was properly cooked in an wonderful flavor”. Then added lemon
dill sauce with refreshing touch.
Feedback – Customer 2
Summarise the customer’s feedback. What did they enjoy about the dish? What could
have been improved? Ask them to comment on taste, texture, presentation, temperature
and so on.
Dish
Feedback
Guest 2: Emily Johnson
Feedback: “ I appreciated the diary-free options with salmon and the lemon-dill sauce
with asparagus cooked perfectly.
Implementation of feedback
How will you implement the customer’s feedback? What changes would you make to the
dish? What changes would you make to your preparation or cooking process?
Presentation?