Feedback Template (1)

rtf

School

Kaplan University *

*We aren’t endorsed by this school

Course

1913

Subject

Information Systems

Date

Nov 24, 2024

Type

rtf

Pages

1

Uploaded by manishapul

Report
Feedback Feedback – Customer 1 Summarise the customer’s feedback. What did they enjoy about the dish? What could have been improved? Ask them to comment on taste, texture, presentation, temperature and so on. Dish Feedback Feedback template Dish Name: Grilled salmon with lemon dill sauce Name: Carol Guest 1: Name- John Smith Feedback: “ The salmon was properly cooked in an wonderful flavor”. Then added lemon dill sauce with refreshing touch. Feedback – Customer 2 Summarise the customer’s feedback. What did they enjoy about the dish? What could have been improved? Ask them to comment on taste, texture, presentation, temperature and so on. Dish Feedback Guest 2: Emily Johnson Feedback: “ I appreciated the diary-free options with salmon and the lemon-dill sauce with asparagus cooked perfectly. Implementation of feedback How will you implement the customer’s feedback? What changes would you make to the dish? What changes would you make to your preparation or cooking process? Presentation?
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