WQ_Analysis_Tuesday (2)
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University of South Florida *
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Dec 6, 2023
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Introduction to Environmental Science Lab: Water Quality Analysis
Purpose
The objectives of this lab exercise are to:
Understand the application and purpose of water quality monitoring and analysis
Perform basic water quality measurements
Key Terms
calibration, standard, parameter, nutrients, eutrophication, quality control
Materials
Computer
Water Quality data
Nutrient test kits
Water samples
Introduction
Water is continually moving around, through, and above the Earth as water vapor, liquid water,
and ice. In fact, water is continually changing its form. The Earth is pretty much a "closed
system," like a terrarium. That means that the Earth neither, as a whole, gains nor loses much
matter, including water.
This means that the same water that existed on Earth billions of years
ago is still here and is continuously being recycled around the planet.
Water is known as the
universal solvent
because most substances will dissolve when placed in a
water-based solution, and these dissolved substances are generally invisible, odorless, and
tasteless.
There are times, however, when concentrations of substances other than hydrogen
and oxygen exceed acceptable limits for the purpose which the water is being used (i.e. drinking,
swimming, aquaculture--raising fish/shellfish, etc.).
In these cases, the water is referred to as
being contaminated, which implies that the water contains “
harmful
” or “
objectionable
”
substances.
Water Quality Analysis
Water Quality Analyses use some parameters that serve as indicators, or sometimes as direct
measures, of the quality of water as intended for a specific purpose.
What are some of the
parameters investigated when determining water quality?
It really depends on what type of
water sample you are investigating and why.
This may cover a broad range and must therefore
be put into context.
The investigators must clearly define their purpose for conducting water
quality analyses and select the appropriate parameters in order to answer their questions.
For example: if we wanted to know if recreational waters were safe to use, we would test our
water sample for fecal coliform levels.
The most common form of these bacteria is
E. coli
and is
associated with the fecal material of warm-blooded animals.
The presence of fecal coliform
bacteria in aquatic environments indicates that the water has been contaminated with the fecal
material of man or other animals.
Fecal coliform bacteria may occur in ambient water as a result
of the overflow of domestic sewage or nonpoint sources of human and animal waste.
The
presence of fecal contamination (at a high concentration) is an indicator that a potential health
1
risk exists for individuals exposed to this water.
In southwest Florida heavy rainfall often
contributes to these conditions because water treatment facilities become overwhelmed and
septic tanks leak.
This parameter would also be a logical choice for determining if water quality
was suitable for shellfish harvesting (who wants to eat raw sewage???).
Nutrients, especially nitrogen and phosphorous, are indicators of nutrient pollution of water.
Although both of these nutrients are required for growth and maintenance of aquatic organisms,
excessive concentrations (a condition known as eutrophication
) may lead to rapid growth of
bacteria, algae, and other phytoplankton.
Decomposers (bacteria and fungi) use oxygen to break
down the dead and dying plankton (remember detritus
?) and in doing so may deplete the
amount of oxygen available for other organisms.
This can cause permanent changes in the
ecosystem and result in eutrophication.
Eutrophication is the process whereby a water body
transitions from a pristine, nutrient poor condition to a stagnated, nutrient rich one.
The
process of eutrophication may occur naturally or be accelerated by anthropogenic influence via
run-off of fertilizer or sewage. In this lab, you will use a nutrient kit to test the water for pH
levels, ammonia, nitrites, and nitrates.
Other contaminants that might be monitored include lead, mercury, and copper.
Excessive levels
of these elements (which are all metals,
mercury is a heavy metal—rock on!
) may cause
physiological impairment of the nervous system and kidneys and may result in death.
Parameters
Salinity
Salinity is the total of all non-carbonate salts dissolved in water, usually expressed in parts per
thousand (1 ppt = 1000 mg/L). Unlike chloride (Cl–) concentration, you can think of salinity as a
measure of the total salt concentration, comprised mostly of Na+ and Cl– ions. Even though
there are smaller quantities of other ions in seawater (e.g., K+, Mg2+, or SO42–), sodium and
chloride ions represent about 91% of all seawater ions. Salinity is an important measurement in
seawater or in estuaries where freshwater from rivers and streams mixes with salty ocean water.
The salinity level in seawater is fairly constant, at about 35 ppt (35,000 mg/L), while brackish
estuaries may have salinity levels between 1 and 10 ppt. Since most anions in seawater or
brackish water are chloride ions, salinity can be determined from chloride concentration. The
following formula is used:
salinity (ppt) = 0.0018066 * Cl
-
(mg/L)
A Chloride Ion-Selective Electrode can be used to determine the chloride concentration, which is
converted to a salinity value using the above formula.
pH
The pH of a solution is actually the measure of the hydrogen (H
+
) ions in solution.
The lower the
pH reading, the more H
+
ions there are in solution.
pH is represented on a logarithmic scale, with
neutral water having a pH value of 7.
Anything below 7 is an acid; anything above 7 is a base.
Rainwater is normally a little acidic, having a pH around 5.6 because of dissolved carbon dioxide.
Seawater is usually a little basic, having a pH around 8.
Most aquatic organisms, including fish, prefer a pH of between 6.5 and 8.2.
When the pH
deviates beyond these levels, fish are affected; for example, some fish will produce deformed
2
young.
The presence of metals such as mercury, aluminum, and lead can have a greater impact
on aquatic species if acid concentrations increase.
Ammonium (NH
4
+
) and Nitrate (NO
3
2-
):
Ammonium and Nitrate are two forms of nitrogen.
Nitrogen is a nutrient and is essential to all
forms of life – it’s used to make amino acids, proteins, and nucleic acids.
Most plants take up
nitrogen in either of these two forms.
However, Ammonium is used less by plants because in
high concentrations it is extremely toxic.
Animals receive the required nitrogen they need for
metabolism, growth, and reproduction by the consumption of living or dead organic matter
containing molecules composed partially of nitrogen.
Low concentrations of nitrate or ammonium might limit the amount of primary productivity
(plant growth) in an area.
However, as previously mentioned, excessive amounts of these
nutrients can lead to eutrophication.
The increasing of ammonium content in the water is
usually accompanied by increasing concentrations of other nitrogenous pollutants.
That’s why
ammonium is one of the most important indicators of water quality.
The Environmental Protection Agency sets maximum allowable contamination levels for various
water bodies, depending on their use.
State agencies also participate in establishing maximum
allowable levels of contaminants.
However, at this time a consensus has not been reached for
nutrient levels and criteria for establishing maximum allowable levels of other contaminants are
reviewed regularly and updated.
For more information on this visit the following website:
http://www.epa.gov/ost/standards/wqslibrary/fl/fl.html
Procedure
PART ONE
1)
Use the nutrient kits as directed on your water sample, and use your field notes from
last week to complete the following (3 points):
Sample Location: Watergoat
Weather conditions: Sunny and cloudless
pH: 8
Ammonium: Fresh, 0ppn
Nitrites:N/A
Nitrates
:0
Other:
2)
Do you think you’ll find any single-celled organisms when you look at your water sample
under the microscope? After you’ve viewed the sample, did you find any organisms?
Why do you think you did/did not see organisms in the sample? (2 points)
I think we could find single celled organisms because the pH is 8, so it is not too acidic for life to
exist. When we looked at the sample under a microscope, we did not find any single celled
organisms
?
I am not sure why we did not see any single celled organisms because the water
3
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was not too acidic, the ammonium read as fresh and the nitrates read 0 (both good indicators for
the water being able to hold life). Our sample could have been innaccurate.
3)
According to SECOORA’s data portal, the pH on October 18
th
at 3 p.m. was 6.7; that was
two years ago, but the same date and roughly the same time as we took our pH reading
last week. How do the two pH readings compare? Discuss at least two reasons they
might be similar/different (2 points).
Two years ago with a 6.7 pH, the water was slightly acidic but closer to neutral than it is now,
with a reading of 8 pH and being alkaline. They are about 1 off, so still pretty similar. Two reasons
it might have changed slightly is that in the past two years, usf st pete installed the water goat so
maybe that improved the water quality. Another reason is more broadly st pete may have better
water quality laws.
4)
Ammonium, nitrates, and nitrites are all compounds containing nitrogen. What happens
when an estuarine environment receives excess nutrients like nitrogen? Write about at
least two consequences of an
overload
of nutrients in a system like Clam Bayou (3
points).
When an estuarine environment receives excess nutrients such as Nitrogen, it is called
eutrophication. This causes an algal bloom, which algae overgrows and covers the
surface of the water, preventing plants at the bottom of the water from being able to
perform photosynthesis. Two consequences of an overload of nutrients in an estuarine
environment are that they can disrupt food webs, damage habitats, and deplete oxygen
(to the point organisms must either relocate or die).
PART TWO
1)
Use the Clam Bayou data table below to create
two
graphs. For each graph you will
choose
two
parameters. Create a line graph with both parameters represented on the y-
axis, and time on the x-axis. To do this you will have to create two y-axes, since you’re
looking for trends in the data. You will have two graphs when you are done with this part
of the assignment. Don’t forget axis labels and a title. (2 points per graph)
Note that you need to add a secondary axis to make your graphs look their best. Here is
a helpful website on adding a secondary axis to an excel chart:
https://www.geeksforgeeks.org/plot-multiple-data-sets-on-the-same-chart-in-excel/
Table:
Clam Bayou Parameters on October 19, 2019
Time
Turbidit
y (NTU)
Chlorophyll
(micrograms/L
)
Dissolved
Oxygen
Concentration
(micrograms/L
)
pH
blue green
algae
(micrograms/L
)
4
14:00:00Z
3.47
4.3
3.36
7.96
10.29
14:12:00Z
4.69
5.33
3.09
7.96
13.13
14:24:00Z
6.28
5.03
3.19
7.93
12.44
14:36:00Z
3.75
4.39
3.44
7.98
10.02
14:48:00Z
4.38
4.34
3.61
7.98
9.6
15:00:00Z
4.6
4.71
3.37
7.96
11.29
15:12:00Z
5.12
4.1
4.23
7.99
9.39
15:24:00Z
8.89
7.94
2.91
7.92
20.16
15:36:00Z
5.67
5.31
3.47
7.93
14.04
15:48:00Z
7.2
5.89
3.7
7.96
16.48
16:00:00Z
7.97
6.88
4.3
8
15.88
16:12:00Z
9.79
6.8
3.75
7.97
17.95
16:24:00Z
7.51
6.18
4.21
7.99
15.18
16:36:00Z
8
6.04
4.04
7.99
15.81
16:48:00Z
7.54
6.02
4.53
8.02
16.69
5
2)
Now, think about the location the samples were taken (Clam Bayou). What is unique
about this environment? (2 points)
Clam Bayou is unique because it is an estuarine environment, and vulnerable to eutrophication.
3)
How might this location be different than if the samples were taken somewhere farther
off shore? (Think about depth, freshwater inputs and salinity, and urban influences) (2
points)
This location may be different if the samples were taken farther offshore because salinity
generally increases with depth (and the water would presumably be deeper because the sample
is being taken further out). Turbidity would likely be lower, because turbidity is often caused by
human activity (such as construction), so the further out you are the farther you are away from
people.
4)
Judging by your observations from the data, do you see any changes or trends in each of
the parameters being measured? Are there relationships between each of the pairs of
data you graphed? (2 points)
Yes there are trends/changes. PH remains pretty much exactly the same throughout time.
Oxygen, turbidity and chlorophyll all increase over time. If you look at the line of Chlorophyll
compared to Oxygen, they seem to be related because they mimic each other.
6
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